Pascal and Francis Bibliographic Databases

Help

Export

Selection :

Permanent link
http://pascal-francis.inist.fr/vibad/index.php?action=getRecordDetail&idt=PASCAL7710340471

MILLING-CUM-CENTRIFUGING OF SUGAR CANE FOR HIGHER EXTRACTION.

Author
STERZINGER M; ZDARSKY J
CHEM. ENG. RES. INST., HRADEC KRALOVE, CZECH.
Source
INTERNATION. SUGAR J.; G.B.; DA. 1976; NO 935; PP. 323-326; BIBL. DISSEM.
Document type
Article
Language
English
Keyword (fr)
CANNE A SUCRE JUS EXTRACTION CENTRIFUGATION BROYAGE SUCRERIE MATERIEL TECHNOLOGIE ALIMENTAIRE
Keyword (en)
EXTRACTION CENTRIFUGING GRINDING SUGAR WORKS EQUIPMENT FOOD SCIENCES
Keyword (es)
TECNOLOGIA
Classification
Pascal
002 Biological and medical sciences / 002A Fundamental and applied biological sciences. Psychology / 002A35 Food industries

Discipline
Agrifood industries
Origin
Inist-CNRS
Database
PASCAL
INIST identifier
PASCAL7710340471

Sauf mention contraire ci-dessus, le contenu de cette notice bibliographique peut être utilisé dans le cadre d’une licence CC BY 4.0 Inist-CNRS / Unless otherwise stated above, the content of this bibliographic record may be used under a CC BY 4.0 licence by Inist-CNRS / A menos que se haya señalado antes, el contenido de este registro bibliográfico puede ser utilizado al amparo de una licencia CC BY 4.0 Inist-CNRS

Searching the Web