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COMPONENTES DE LOS FRUTOS DE "JUNIPERUS COMMUNIS" L. II. ACEITE ESENCIAL.

Other title
CONSTITUANTS DES FRUITS DE JUNIPERUS COMMUNIS L. II. HUILE ESSENTIELLE (fr)
Author
DE PASCUAL TERESA J; BELLIDO IS; SAN FELICIANO A; BARRERO AF
DEP. QUIM. ORG., FAC. CIENC., SALAMANCA
Source
AN. QUIM.; ESP.; DA. 1976; VOL. 72; NO 7-8; PP. 657-660; ABS. ANGL.; BIBL. 21 REF.
Document type
Article
Language
Spanish
Keyword (fr)
HUILE ESSENTIELLE ABIETACEE VEGETAL COMPOSITION CHIMIQUE TERPENE ISOLEMENT JUNIPERUS COMMUNIS BIOCHIMIE
Keyword (en)
ESSENTIAL OIL VEGETALS CHEMICAL COMPOSITION TERPENE JUNIPERUS COMMUNIS BIOCHEMISTRY
Keyword (es)
BIOQUIMICA
Classification
Pascal
002 Biological and medical sciences / 002A Fundamental and applied biological sciences. Psychology / 002A02 Analytical, structural and metabolic biochemistry

Discipline
Analytical, structural and metabolic biochemistry
Origin
Inist-CNRS
Database
PASCAL
INIST identifier
PASCAL7750150397

Sauf mention contraire ci-dessus, le contenu de cette notice bibliographique peut être utilisé dans le cadre d’une licence CC BY 4.0 Inist-CNRS / Unless otherwise stated above, the content of this bibliographic record may be used under a CC BY 4.0 licence by Inist-CNRS / A menos que se haya señalado antes, el contenido de este registro bibliográfico puede ser utilizado al amparo de una licencia CC BY 4.0 Inist-CNRS

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