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LES FERMENTS LACTIQUES ET LEUR IMPORTANCE SUR LA MICROFLORE INTESTINALE.

Author
BOTTAZZI V
INST. MICROBIOL., UNIV. CATTOL. SACRO CUORE, MILANO
Source
ANN. FAC. AGR., UNIV. CATTOL. SACRO CUORE MILANO; ITAL.; DA. 1975; VOL. 15; NO 1-3; PP. 22-50; BIBL. 2 P.
Document type
Article
Language
French
Keyword (fr)
MICROFLORE INTESTIN ANIMAL NUTRITION INFECTION COLIBACILLOSE BACTERIOTHERAPIE PREVENTION LACTOBACILLUS APPLICATION TRAITEMENT BACTERIOSE ENTEROBACTERIACEAE MICROBIOLOGIE
Keyword (en)
MICROFLORA GUT ANIMAL NUTRITION INFECTION COLIBACILLOSIS BACTERIOTHERAPY PREVENTION LACTOBACILLUS APPLICATION TREATMENT BACTERIOSIS ENTEROBACTERIACEAE MICROBIOLOGY
Keyword (es)
MICROBIOLOGIA
Classification
Pascal
002 Biological and medical sciences / 002B Medical sciences / 002B05 Infectious diseases

Discipline
Infectious pathology
Origin
Inist-CNRS
Database
PASCAL
INIST identifier
PASCAL7750292279

Sauf mention contraire ci-dessus, le contenu de cette notice bibliographique peut être utilisé dans le cadre d’une licence CC BY 4.0 Inist-CNRS / Unless otherwise stated above, the content of this bibliographic record may be used under a CC BY 4.0 licence by Inist-CNRS / A menos que se haya señalado antes, el contenido de este registro bibliográfico puede ser utilizado al amparo de una licencia CC BY 4.0 Inist-CNRS

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