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THERMAL ENERGY LOSSES AND CONSERVATION IN SAUERKRAUT PROCESSING PLANTS.

Author
RAO MA; KENNY JF; FATZ J; DOWNIN DL
NEW YORK STATE AGRIC. EXP. STN., CORNELL UNIV., GENEVA, N.Y. 14456
Source
J. MILK FOOD TECHNOL.; U.S.A.; DA. 1976; VOL. 39; NO 8; PP. 543-545; BIBL. 7 REF.
Document type
Article
Language
English
Keyword (fr)
CONSERVATION ENERGIE INDUSTRIE ALIMENTAIRE DISPOSITION PRATIQUE PRODUCTION ENERGIE
Keyword (en)
ENERGY CONSERVATION FOOD INDUSTRY PRACTICAL MEASURE PRODUCTION ENERGY
Keyword (es)
ENERGIA
Classification
Pascal
001 Exact sciences and technology / 001D Applied sciences / 001D06 Energy

Discipline
Energy
Origin
Inist-CNRS
Database
PASCAL
INIST identifier
PASCAL7770297487

Sauf mention contraire ci-dessus, le contenu de cette notice bibliographique peut être utilisé dans le cadre d’une licence CC BY 4.0 Inist-CNRS / Unless otherwise stated above, the content of this bibliographic record may be used under a CC BY 4.0 licence by Inist-CNRS / A menos que se haya señalado antes, el contenido de este registro bibliográfico puede ser utilizado al amparo de una licencia CC BY 4.0 Inist-CNRS

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