SCHWAENZE- UND KRAUTAUFBEREITUNG.
- Other title
- TRAITEMENT DES RADICELLES ET FEUILLES (fr)
- Author
- GERLACH G
IN DEN WIESEN 8, 2148 ZEVEN - Source
- ZUCKER; DTSCH.; DA. 1977; VOL. 30; NO 7; PP. 348-351; ABS. ANGL. FR.
- Document type
- Article
- Language
- German
- Keyword (fr)
- BETTERAVE SUCRIERE TECHNOLOGIE TRIAGE SUCRERIE MATERIEL SUCRERIE SOUS PRODUIT TECHNOLOGIE ALIMENTAIRE
- Keyword (en)
- SUGAR BEET TECHNOLOGY SORTING SUGAR WORKS EQUIPMENT SUGAR REFINERY BY PRODUCT FOOD SCIENCES
- Keyword (es)
- TECNOLOGIA
- Classification
- Pascal
- 002 Biological and medical sciences / 002A Fundamental and applied biological sciences. Psychology / 002A35 Food industries
- Discipline
- Agrifood industries
- Origin
- Inist-CNRS
- Database
- PASCAL
- INIST identifier
- PASCAL7810114607
Sauf mention contraire ci-dessus, le contenu de cette notice bibliographique peut être utilisé dans le cadre d’une licence CC BY 4.0 Inist-CNRS / Unless otherwise stated above, the content of this bibliographic record may be used under a CC BY 4.0 licence by Inist-CNRS / A menos que se haya señalado antes, el contenido de este registro bibliográfico puede ser utilizado al amparo de una licencia CC BY 4.0 Inist-CNRS
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