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BILAN ET PERSPECTIVES DE L'AQUACULTURE NOUVELLE EN FRANCE.

Author
LE MARCHAND R
Source
IN: COLLOQ. EXPLOIT. OCEANS. 8. C.-R.; PARIS; 1978; S.L.; DA. S.D.; VOL. 3; PP. H.1-H.11
Document type
Conference Paper
Language
French
Keyword (fr)
AQUICULTURE FRANCE PISCICULTURE CRUSTACEA CREVETTE ORMEAU MOLLUSCA BAR SOLE SAUMON TRUITE COQUILLE SAINT JACQUES DAURADE
Keyword (en)
AQUACULTURE FRANCE PISCICULTURE PRAWN ABALONE SALMON TROUT SCALLOP SEA BREAM
Classification
Pascal
002 Biological and medical sciences / 002A Fundamental and applied biological sciences. Psychology / 002A35 Food industries

Discipline
Agrifood industries
Origin
Inist-CNRS
Database
PASCAL
INIST identifier
PASCAL7810315284

Sauf mention contraire ci-dessus, le contenu de cette notice bibliographique peut être utilisé dans le cadre d’une licence CC BY 4.0 Inist-CNRS / Unless otherwise stated above, the content of this bibliographic record may be used under a CC BY 4.0 licence by Inist-CNRS / A menos que se haya señalado antes, el contenido de este registro bibliográfico puede ser utilizado al amparo de una licencia CC BY 4.0 Inist-CNRS

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