ODOUR THRESHOLD DETERMINED BY STUDIES OF THE INDUCED WAVES IN THE OLFACTORY BULB OF THE CHAR (SALMO ALPINUS L.).
- Author
- BELGHAUG R; DOVING KB
INST. ZOOPHYSIOL., UNIV. OSLO, BLINDERN, OSLO 3, NORWAY - Source
- COMP. BIOCHEM. PHYSIOL., A; G.B.; DA. 1977; VOL. 57; NO 3; PP. 327-330; BIBL. 11 REF.
- Document type
- Article
- Language
- English
- Keyword (fr)
- ACTIVITE ELECTRIQUE BULBE OLFACTIF RHINENCEPHALE VOIE OLFACTIVE PISCES MILIEU DULCAQUICOLE SEUIL OLFACTION EPITHELIUM OLFACTIF ODEUR AMINOACIDE GLUCIDE SALMO ALPINUS
- Keyword (en)
- ELECTRICAL ACTIVITY OLFACTORY BULB RHINENCEPHALON OLFACTORY PATHWAY FRESHWATER ENVIRONMENT THRESHOLD OLFACTION OLFACTORY EPITHELIUM ODOR AMINOACID SUGARS
- Classification
- Pascal
- 002 Biological and medical sciences / 002A Fundamental and applied biological sciences. Psychology / 002A14 Animal, plant and microbial ecology
- Discipline
- Animal, vegetal and microbial ecology
- Origin
- Inist-CNRS
- Database
- PASCAL
- INIST identifier
- PASCAL7850110604
Sauf mention contraire ci-dessus, le contenu de cette notice bibliographique peut être utilisé dans le cadre d’une licence CC BY 4.0 Inist-CNRS / Unless otherwise stated above, the content of this bibliographic record may be used under a CC BY 4.0 licence by Inist-CNRS / A menos que se haya señalado antes, el contenido de este registro bibliográfico puede ser utilizado al amparo de una licencia CC BY 4.0 Inist-CNRS
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