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EFFECT OF A HIGH LEVEL OF DIETARY IODINE ON RESISTANCE OF BROILERS TO MYCOPLASMA SYNOVIAE.

Author
MAY JD; VARDAMAN TH
U.S.D.A., A.R.S., SOUTH CENT. POULT. RES. LAB., MISSISSIPPI STATE, MISS. 39762
Source
POULTRY SCI.; U.S.A.; DA. 1978; VOL. 57; NO 1; PP. 65-69; BIBL. 10 REF.
Document type
Article
Language
English
Keyword (fr)
MYCOPLASMOSE MYCOPLASMA SYNOVIAE POULET SENSIBILITE RESISTANCE IODE EAU DISTRIBUTION AVES ANIMAL MICROBIOLOGIE
Keyword (en)
MYCOPLASMAL INFECTION MYCOPLASMA SYNOVIAE CHICKEN SENSITIVITY RESISTANCE IODINE TAP WATER ANIMAL MICROBIOLOGY
Keyword (es)
MICROBIOLOGIA
Classification
Pascal
002 Biological and medical sciences / 002B Medical sciences / 002B05 Infectious diseases

Discipline
Infectious pathology
Origin
Inist-CNRS
Database
PASCAL
INIST identifier
PASCAL7850326034

Sauf mention contraire ci-dessus, le contenu de cette notice bibliographique peut être utilisé dans le cadre d’une licence CC BY 4.0 Inist-CNRS / Unless otherwise stated above, the content of this bibliographic record may be used under a CC BY 4.0 licence by Inist-CNRS / A menos que se haya señalado antes, el contenido de este registro bibliográfico puede ser utilizado al amparo de una licencia CC BY 4.0 Inist-CNRS

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