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CONTENTS OF SOME TRACE ELEMENTS IN BARLEY AND WHEAT GROWN IN NORWAY.

Author
LAG J; STEINNES E
AGRIC. UNIV. NORWAY DEP. SOIL SCI., AS-NLH, NOR
Source
MELD. NORGES LANDBRUKSH NONOGSK.; NOR; DA. 1978; VOL. 57; NO 10; PP. 1-11; ABS. NOR; BIBL. 16 REF.
Document type
Serial Issue
Language
English
Keyword (fr)
BLE ORGE CEREALE CONTROLE QUALITE METAL DOSAGE OLIGOELEMENT ACTIVATION NEUTRONIQUE TECHNOLOGIE ALIMENTAIRE
Keyword (en)
WHEAT BARLEY CEREAL QUALITY CONTROL METAL ANALYTICAL DETERMINATION OLIGOELEMENT NEUTRON ACTIVATION FOOD SCIENCES
Keyword (es)
TECNOLOGIA
Classification
Pascal
002 Biological and medical sciences / 002A Fundamental and applied biological sciences. Psychology / 002A35 Food industries

Discipline
Agrifood industries
Origin
Inist-CNRS
Database
PASCAL
INIST identifier
PASCAL7910037072

Sauf mention contraire ci-dessus, le contenu de cette notice bibliographique peut être utilisé dans le cadre d’une licence CC BY 4.0 Inist-CNRS / Unless otherwise stated above, the content of this bibliographic record may be used under a CC BY 4.0 licence by Inist-CNRS / A menos que se haya señalado antes, el contenido de este registro bibliográfico puede ser utilizado al amparo de una licencia CC BY 4.0 Inist-CNRS

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