THE PURIFICATION AND PROPERTIES OF THE ASPARTATE AMINOTRANSFERASE AND AROMATIC-AMINO-ACID AMINOTRANSFERASE FROM ESCHERICHIA COLI.
- Author
- POWELL JT; MORRISON JF
JOHN CURTIN SCH. MED., AUST. NATL. UNIV., P.O. BOX 4, CANBERRA CITY, A.C.T., AUST. 2601 - Source
- EUROP. J. BIOCHEM.; DEU; DA. 1978; VOL. 87; NO 2; PP. 391-400; BIBL. 34 REF.
- Document type
- Article
- Language
- English
- Keyword (fr)
- ASPARTATE AMINOTRANSFERASE ESCHERICHIA COLI PURIFICATION ISOZYME SPECIFICITE SUBSTRAT ETUDE COMPARATIVE MECANISME REACTION COENZYME PYRIDOXAL PHOSPHATE TRANSFERASE ENZYME BACTERIE ENZYMOLOGIE BIOCHIMIE
- Keyword (en)
- ASPARTATE AMINOTRANSFERASE ESCHERICHIA COLI PURIFICATION ISOZYME SUBSTRATE SPECIFICITY COMPARATIVE STUDY REACTION MECHANISM COENZYME PYRIDOXAL PHOSPHATE TRANSFERASE ENZYMES BACTERIA ENZYMOLOGY BIOCHEMISTRY
- Keyword (es)
- ENZIMOLOGIA BIOQUIMICA
- Classification
- Pascal
- 002 Biological and medical sciences / 002A Fundamental and applied biological sciences. Psychology / 002A02 Analytical, structural and metabolic biochemistry
- Discipline
- Analytical, structural and metabolic biochemistry
- Origin
- Inist-CNRS
- Database
- PASCAL
- INIST identifier
- PASCAL7950022917
Sauf mention contraire ci-dessus, le contenu de cette notice bibliographique peut être utilisé dans le cadre d’une licence CC BY 4.0 Inist-CNRS / Unless otherwise stated above, the content of this bibliographic record may be used under a CC BY 4.0 licence by Inist-CNRS / A menos que se haya señalado antes, el contenido de este registro bibliográfico puede ser utilizado al amparo de una licencia CC BY 4.0 Inist-CNRS
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