THE EFFECT OF BURNING CANE ON CAPACITY AND PERFORMANCE OF A MILLING TANDEM
- Author
- LAMUSSE JP
SUGAR MILLING RES. INST.,DURBAN,ZAF - Source
- INTERNATION. SUGAR J.; GBR; DA. 1979; VOL. 81; NO 968; PP. 231-236; ABS. FRE/GER/SPA; BIBL. 2 REF.
- Document type
- Article
- Language
- English
- Keyword (fr)
- CANNE A SUCRE TECHNOLOGIE RECOLTE APTITUDE TECHNOLOGIQUE CANNE A SUCRE JUS MATIERE PREMIERE SUCRERIE MATERIEL ETUDE ECONOMIQUE GENIE INDUSTRIEL ALIMENTAIRE BROYAGE TECHNOLOGIE ALIMENTAIRE
- Keyword (en)
- SUGAR CANE TECHNOLOGY KEEPING QUALITY RAW MATERIALS SUGAR WORKS EQUIPMENT ECONOMIC STUDY FOOD ENGINEERING GRINDING FOOD SCIENCES
- Keyword (es)
- TECNOLOGIA
- Classification
- Pascal
- 002 Biological and medical sciences / 002A Fundamental and applied biological sciences. Psychology / 002A35 Food industries
- Discipline
- Agrifood industries
- Origin
- Inist-CNRS
- Database
- PASCAL
- INIST identifier
- PASCAL8010004640
Sauf mention contraire ci-dessus, le contenu de cette notice bibliographique peut être utilisé dans le cadre d’une licence CC BY 4.0 Inist-CNRS / Unless otherwise stated above, the content of this bibliographic record may be used under a CC BY 4.0 licence by Inist-CNRS / A menos que se haya señalado antes, el contenido de este registro bibliográfico puede ser utilizado al amparo de una licencia CC BY 4.0 Inist-CNRS
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