Pascal and Francis Bibliographic Databases

Help

Permanent link : http://pascal-francis.inist.fr/vibad/index.php?action=getRecordDetail&idt=PASCAL8010231238

Export

Selection :

COMPARISON OF MAIZE, WHEAT, AND TRITICALE IN BROILER DIETS

Author
REDDY NV; RAO DR; SUNKI GR
ALABAMA A.M UNIV., DEP. FOOD. SCI. TECHNOL.,NORMAL AL 35 762,USA
Source
BRIT. POULTRY SCI.; GBR; DA. 1979; VOL. 20; NO 4; PP. 357-362; BIBL. 18 REF.
Document type
Article
Language
English
Keyword (fr)
TRITICALE BLE MAIS CEREALE ALIMENT ANIMAUX DOMESTIQUES ALIMENT VOLAILLES MATIERE PREMIERE VALEUR NUTRITIVE ENERGIE TECHNOLOGIE ALIMENTAIRE
Keyword (en)
TRITICALE WHEAT CORN CEREAL RAW MATERIALS NUTRITIVE VALUE ENERGY ENERGY SOURCES FOOD SCIENCES
Keyword (es)
TECNOLOGIA
Classification
Pascal
002 Biological and medical sciences / 002A Fundamental and applied biological sciences. Psychology / 002A35 Food industries

Discipline
Agrifood industries
Origin
Inist-CNRS
Database
PASCAL
INIST identifier
PASCAL8010231238

Sauf mention contraire ci-dessus, le contenu de cette notice bibliographique peut être utilisé dans le cadre d’une licence CC BY 4.0 Inist-CNRS / Unless otherwise stated above, the content of this bibliographic record may be used under a CC BY 4.0 licence by Inist-CNRS / A menos que se haya señalado antes, el contenido de este registro bibliográfico puede ser utilizado al amparo de una licencia CC BY 4.0 Inist-CNRS

Searching the Web