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LEBENSMITTELVERGIFTUNG DURCH HISTAMIN NACH GENUSS VON OELSARDINEN

Other title
INTOXICATION ALIMENTAIRE PAR HISTAMINE APRES ABSORPTION DE SARDINES A L'HUILE (fr)
Author
SCHULZE K; REUSSE U; TILLACK J
VETERINAERUNTERSUCHUNGSANSTALT, HAMBURG 2000, DEU
Source
ARCH. LEBENSMITTEL-HYG.; DEU; DA. 1979; VOL. 30; NO 2; PP. 56-59; ABS. ENG; BIBL. 26 REF.
Document type
Article
Language
German
Keyword (fr)
INTOXICATION HISTAMINE CONTAMINATION ALIMENT PRODUIT CONSERVE PISCES HOMME TOXICOLOGIE
Keyword (en)
POISONING HISTAMINE CONTAMINATION FOOD CANNED PRODUCT PISCES HUMAN TOXICOLOGY
Keyword (es)
TOXICOLOGIA
Classification
Pascal
002 Biological and medical sciences / 002B Medical sciences / 002B02 Pharmacology. Drug treatments

Discipline
General pharmacology
Origin
Inist-CNRS
Database
PASCAL
INIST identifier
PASCAL8050001978

Sauf mention contraire ci-dessus, le contenu de cette notice bibliographique peut être utilisé dans le cadre d’une licence CC BY 4.0 Inist-CNRS / Unless otherwise stated above, the content of this bibliographic record may be used under a CC BY 4.0 licence by Inist-CNRS / A menos que se haya señalado antes, el contenido de este registro bibliográfico puede ser utilizado al amparo de una licencia CC BY 4.0 Inist-CNRS

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