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CONSUMPTION OF TOXIC RICE OIL BY YUSHO PATIENTS AND ITS RELATION TO THE CLINICAL RESPONSE AND LATENT PERIOD

Author
HAYABUCHI H; YOSHIMURA T; KURATSUNE M
KYUSHU UNIV., FAC. MED., DEP. PUBLIC HEALTH,HIGASHI-KU FUKUOKA 812,JPN
Source
FOOD COSMET. TOXICOL.; GBR; DA. 1979; VOL. 17; NO 5; PP. 455-461; BIBL. 16 REF.
Document type
Article
Language
English
Keyword (fr)
CONTAMINATION ALIMENT VOIE ORALE JAPON RELATION DOSE REPONSE INTOXICATION HOMME BIPHENYLE POLYCHLORE DIBENZOFURANNE POLYCHLORE QUATERPHENYLE POLYCHLORE HUILE RIZ ORGANOCHLORE TOXICOLOGIE
Keyword (en)
CONTAMINATION FOOD ORAL ADMINISTRATION JAPAN DOSE ACTIVITY RELATION POISONING HUMAN ORGANOCHLORINE COMPOUNDS TOXICOLOGY
Keyword (es)
TOXICOLOGIA
Classification
Pascal
002 Biological and medical sciences / 002B Medical sciences / 002B02 Pharmacology. Drug treatments

Discipline
General pharmacology
Origin
Inist-CNRS
Database
PASCAL
INIST identifier
PASCAL8050217658

Sauf mention contraire ci-dessus, le contenu de cette notice bibliographique peut être utilisé dans le cadre d’une licence CC BY 4.0 Inist-CNRS / Unless otherwise stated above, the content of this bibliographic record may be used under a CC BY 4.0 licence by Inist-CNRS / A menos que se haya señalado antes, el contenido de este registro bibliográfico puede ser utilizado al amparo de una licencia CC BY 4.0 Inist-CNRS

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