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COMPARISON OF PROTECTIVE ACTIVITY OF DIETARY FIBER AGAINST THE TOXICITIES OF VARIOUS FOOD COLORS IN RATS

Author
TSUJITA J; TAKEDA H; EBIHARA K; KIRIYAMA S
EHIME UNIV., FAC. AGRIC., DEP. AGRIC. CHEM.,MATSUYAMA,JPN
Source
NUTRIT. REP. INTERNATION.; USA; DA. 1979; VOL. 20; NO 5; PP. 635-642; BIBL. 14 REF.
Document type
Article
Language
English
Keyword (fr)
ADDITIF ALIMENTAIRE COLORANT RAT FIBRE ALIMENTAIRE VOIE ORALE INTOXICATION ETUDE COMPARATIVE PROTECTION RODENTIA MAMMALIA TOXICITE TOXICOLOGIE
Keyword (en)
FOOD ADDITIVE DYES COLORING AGENTS RAT DIETARY FIBER ORAL ADMINISTRATION POISONING COMPARATIVE STUDY PROTECTION RODENTIA MAMMALIA TOXICITY TOXICOLOGY
Keyword (es)
TOXICOLOGIA
Classification
Pascal
002 Biological and medical sciences / 002B Medical sciences / 002B02 Pharmacology. Drug treatments

Discipline
General pharmacology
Origin
Inist-CNRS
Database
PASCAL
INIST identifier
PASCAL8050295713

Sauf mention contraire ci-dessus, le contenu de cette notice bibliographique peut être utilisé dans le cadre d’une licence CC BY 4.0 Inist-CNRS / Unless otherwise stated above, the content of this bibliographic record may be used under a CC BY 4.0 licence by Inist-CNRS / A menos que se haya señalado antes, el contenido de este registro bibliográfico puede ser utilizado al amparo de una licencia CC BY 4.0 Inist-CNRS

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