AN EPIDEMIOLOGICAL STUDY OF SALMONELLAE IN BROILER CHICKEN PRODUCTION
- Author
- MCGARR C; MITCHELL WR; CARLSON HC; FISH NA
CASTLEKNOCK CO.,DUBLIN,IRL - Source
- CANAD. J. PUBLIC HEALTH; CAN; DA. 1980; VOL. 71; NO 1; PP. 47-57; ABS. FRE; BIBL. 51 REF.
- Document type
- Article
- Language
- English
- Keyword (fr)
- EPIDEMIOLOGIE SALMONELLA VIANDE VOLAILLE CONTAMINATION CANADA TECHNOLOGIE ALIMENTAIRE SALMONELLOSE SEROTYPE IDENTIFICATION ALIMENT BACTERIE ANIMAL AVES MICROBIOLOGIE
- Keyword (en)
- EPIDEMIOLOGY SALMONELLA MEAT POULTRY CONTAMINATION CANADA FOOD TECHNOLOGY SALMONELLOSIS SEROTYPE IDENTIFICATION FOOD BACTERIA ANIMAL AVES MICROBIOLOGY
- Keyword (es)
- MICROBIOLOGIA
- Classification
- Discipline
- Infectious pathology
- Origin
- Inist-CNRS
- Database
- PASCAL
- INIST identifier
- PASCAL8050297612
Sauf mention contraire ci-dessus, le contenu de cette notice bibliographique peut être utilisé dans le cadre d’une licence CC BY 4.0 Inist-CNRS / Unless otherwise stated above, the content of this bibliographic record may be used under a CC BY 4.0 licence by Inist-CNRS / A menos que se haya señalado antes, el contenido de este registro bibliográfico puede ser utilizado al amparo de una licencia CC BY 4.0 Inist-CNRS
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