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DETERMINATION OF THE HEAT OF SOME AEROBIC FERMENTATIONS

Author
LUONG JHT; VOLESKY B
MCGILL UNIV. CHEM. ENG./MONTERAL PQ H3A 2A7/CAN
Source
CAN. J. CHEM. ENG.; ISSN 0008-4034; CAN; DA. 1980; VOL. 58; NO 4; PP. 497-504; ABS. FRE; BIBL. 28 REF.
Document type
Article
Language
English
Keyword (fr)
CHALEUR TEMPERATURE MESURE FERMENTATION AEROBIOSE PRODUCTION CONTROLE ASPERGILLUS NIGER ESCHERICHIA COLI CANDIDA LIPOLYTICA CANDIDA UTILIS CANDIDA INTERMEDIA CULTURE MICROORGANISME LEVURE BACTERIE BIOTECHNOLOGIE MICROBIOLOGIE
Keyword (en)
HEAT TEMPERATURE MEASUREMENT FERMENTATION AEROBIOSIS PRODUCTION ASPERGILLUS NIGER ESCHERICHIA COLI CANDIDA LIPOLYTICA CANDIDA UTILIS CANDIDA INTERMEDIA MICROORGANISM CULTURE YEAST BACTERIA BIOTECHNOLOGY MICROBIOLOGY
Keyword (es)
BIOTECNOLOGIA MICROBIOLOGIA
Classification
Pascal
002 Biological and medical sciences / 002B Medical sciences / 002B05 Infectious diseases

Discipline
Infectious pathology
Origin
Inist-CNRS
Database
PASCAL
INIST identifier
PASCAL8110133820

Sauf mention contraire ci-dessus, le contenu de cette notice bibliographique peut être utilisé dans le cadre d’une licence CC BY 4.0 Inist-CNRS / Unless otherwise stated above, the content of this bibliographic record may be used under a CC BY 4.0 licence by Inist-CNRS / A menos que se haya señalado antes, el contenido de este registro bibliográfico puede ser utilizado al amparo de una licencia CC BY 4.0 Inist-CNRS

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