MYCOTOXIN PRODUCTION BY ALTERNARIA SPECIES GROWN ON APPLES, TOMATOES, AND BLUEBERRIES
- Author
- STINSON EE; BILLS DD; OSMAN SF; SICILIANO J; CEPONIS MJ; HEISLER EG
U.S.D.A., SCI. EDUCATION ADMINISTRATION/PHILADELPHIA PA 19118/USA - Source
- J. AGRIC. FOOD CHEM.; ISSN 0021-8561; USA; DA. 1980; VOL. 28; NO 5; PP. 960-963; BIBL. 25 REF.
- Document type
- Article
- Language
- English
- Keyword (fr)
- MYCOTOXINE PRODUCTION ALTERNARIA POMME TOMATE MYRTILLE CONTAMINATION ETUDE EXPERIMENTALE FUNGI ALIMENT FRUIT MICROBIOLOGIE
- Keyword (en)
- MYCOTOXIN PRODUCTION ALTERNARIA APPLE TOMATO BLUEBERRY CONTAMINATION EXPERIMENTAL STUDY FUNGI FOOD FRUIT MICROBIOLOGY
- Keyword (es)
- MICROBIOLOGIA
- Classification
- Discipline
- Infectious pathology
- Origin
- Inist-CNRS
- Database
- PASCAL
- INIST identifier
- PASCAL8110227484
Sauf mention contraire ci-dessus, le contenu de cette notice bibliographique peut être utilisé dans le cadre d’une licence CC BY 4.0 Inist-CNRS / Unless otherwise stated above, the content of this bibliographic record may be used under a CC BY 4.0 licence by Inist-CNRS / A menos que se haya señalado antes, el contenido de este registro bibliográfico puede ser utilizado al amparo de una licencia CC BY 4.0 Inist-CNRS
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