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CONSTITUENTS OF A PEPTIDAL ANTIBIOTIC P168 PRODUCED BY PAECILOMYCES LILACINUS (THOM) SAMSON

Author
ISOGAI A; SUZUKI A; HIGASHIKAWA S; KUYAMA S; TAMURA S
UNIV. TOKYO, DEP. AGRIC. CHEM./BUNKYO-KU TOKYO 113/JPN
Source
AGRIC. BIOL. CHEM.; ISSN 0002-1369; JPN; DA. 1980; VOL. 44; NO 12; PP. 3029-3031; BIBL. 13 REF.
Document type
Article
Language
English
Keyword (fr)
PRODUCTION ISOLEMENT COMPOSITION CHIMIQUE PEPTIDE PROPRIETE PHYSICOCHIMIQUE STRUCTURE CHIMIQUE ANTIBIOTIQUE FUNGI ANTIBIOTIQUE P168 PAECILOMYCES LILACINUS MICROBIOLOGIE
Keyword (en)
PRODUCTION CHEMICAL COMPOSITION PEPTIDES PHYSICOCHEMICAL PROPERTIES CHEMICAL STRUCTURE ANTIBIOTIC FUNGI MICROBIOLOGY
Keyword (es)
MICROBIOLOGIA
Classification
Pascal
002 Biological and medical sciences / 002B Medical sciences / 002B05 Infectious diseases

Discipline
Infectious pathology
Origin
Inist-CNRS
Database
PASCAL
INIST identifier
PASCAL8110359573

Sauf mention contraire ci-dessus, le contenu de cette notice bibliographique peut être utilisé dans le cadre d’une licence CC BY 4.0 Inist-CNRS / Unless otherwise stated above, the content of this bibliographic record may be used under a CC BY 4.0 licence by Inist-CNRS / A menos que se haya señalado antes, el contenido de este registro bibliográfico puede ser utilizado al amparo de una licencia CC BY 4.0 Inist-CNRS

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