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ACTION OF PHENETYL ALCOHOL ON THE PROCESSING OF PRECURSOR FORMS OF PERIPLASMIC PROTEINS IN ESCHERICHIA COLI

Author
PAGES JM; LAZDUNSKI C
CNRS, CENT. BIOCHIM. BIOL. MOLECULAIRE/MARSEILLE 13277/FRA
Source
FEMS MICROBIOL. LETT.; ISSN 0378-1097; NLD; DA. 1981; VOL. 12; NO 1; PP. 65-69; BIBL. 17 REF.
Document type
Article
Language
English
Keyword (fr)
ESCHERICHIA COLI PROTEINE PERIPLASME MATURATION PROCESSING SECRETION BACTERIE PHENETHYLIQUE ALCOOL MICROBIOLOGIE
Keyword (en)
PROTEINS MATURATION BACTERIA MICROBIOLOGY
Keyword (es)
MICROBIOLOGIA
Classification
Pascal
002 Biological and medical sciences / 002B Medical sciences / 002B05 Infectious diseases

Discipline
Infectious pathology
Origin
Inist-CNRS
Database
PASCAL
INIST identifier
PASCAL82X0000485

Sauf mention contraire ci-dessus, le contenu de cette notice bibliographique peut être utilisé dans le cadre d’une licence CC BY 4.0 Inist-CNRS / Unless otherwise stated above, the content of this bibliographic record may be used under a CC BY 4.0 licence by Inist-CNRS / A menos que se haya señalado antes, el contenido de este registro bibliográfico puede ser utilizado al amparo de una licencia CC BY 4.0 Inist-CNRS

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