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CALCUL DE LA PERTE DE CHARGE PENDANT LA VENTILATION ACTIVE DE LA BETTERAVE ENTASSEE

Author
MIKUS O; REJSEK J; BUDICEK L
CENT. RECH. INDUSTRIE SUCRIERE/PRAGUE/CSK
Source
IND. ALIMENT. AGRIC.; ISSN 0019-9311; FRA; DA. 1981; VOL. 98; NO 7-8; PP. 559-564; ABS. ENG/GER; BIBL. 7 REF.
Document type
Article
Language
French
Keyword (fr)
BETTERAVE SUCRIERE ENTREPOSAGE CONTROLE QUALITE MODELE MATHEMATIQUE TECHNOLOGIE ALIMENTAIRE
Keyword (en)
SUGAR BEET STORAGE QUALITY CONTROL MATHEMATICAL MODEL FOOD SCIENCES
Keyword (es)
TECNOLOGIA
Classification
Pascal
002 Biological and medical sciences / 002A Fundamental and applied biological sciences. Psychology / 002A35 Food industries

Discipline
Agrifood industries
Origin
Inist-CNRS
Database
PASCAL
INIST identifier
PASCAL82X0003371

Sauf mention contraire ci-dessus, le contenu de cette notice bibliographique peut être utilisé dans le cadre d’une licence CC BY 4.0 Inist-CNRS / Unless otherwise stated above, the content of this bibliographic record may be used under a CC BY 4.0 licence by Inist-CNRS / A menos que se haya señalado antes, el contenido de este registro bibliográfico puede ser utilizado al amparo de una licencia CC BY 4.0 Inist-CNRS

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