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THE INFLUENCE OF TEMPERATURE ON REGREENING AND CAROTENOID CONTENT OF THE "VALENCIA" ORANGE RIND

Author
COGGINS CW JR; HALL AE; JONES WW
UNIV. CALIFORNIA, DEP. BOTANY PLANT SCI./RIVERSIDE CA 92521/USA
Source
J. AM. SOC. HORTIC. SCI.; ISSN 0003-1062; USA; DA. 1981; VOL. 106; NO 2; PP. 251-254; BIBL. 14 REF.
Document type
Article
Language
English
Keyword (fr)
DICOTYLEDONES RUTACEAE PIGMENT CAROTENOIDE FACTEUR THERMIQUE CITRUS CITRUS SINENSIS BIOLOGIE VEGETALE
Keyword (en)
PIGMENTS CAROTENOID PLANT BIOLOGY
Keyword (es)
BIOLOGIA VEGETAL
Classification
Pascal
002 Biological and medical sciences / 002A Fundamental and applied biological sciences. Psychology / 002A10 Plant physiology and development

Discipline
Cytology, morphology, systematics, floristics, plants physiology, evolution and development
Origin
Inist-CNRS
Database
PASCAL
INIST identifier
PASCAL82X0114219

Sauf mention contraire ci-dessus, le contenu de cette notice bibliographique peut être utilisé dans le cadre d’une licence CC BY 4.0 Inist-CNRS / Unless otherwise stated above, the content of this bibliographic record may be used under a CC BY 4.0 licence by Inist-CNRS / A menos que se haya señalado antes, el contenido de este registro bibliográfico puede ser utilizado al amparo de una licencia CC BY 4.0 Inist-CNRS

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