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EFFECT OF A NUTRITION EDUCATION PROGRAM ON THE DIET OF HOMEMAKERS OF LOW-INCOME FAMILIES. FOOD GROUP AND NUTRIENT INTAKES

Author
RUMPS KA; CASTER WO; PEISHER AV
UNIV. GEORGIA, DEP. FOOD NUTRITION/ATHENS GA 30602/USA
Source
NUTRITION RESEARCH (NEW YORK, N.Y.); ISSN 0271-5317; USA; DA. 1983; VOL. 3; NO 3; PP. 271-277; BIBL. 9 REF.
Document type
Article
Language
English
Keyword (fr)
EDUCATION NUTRITIONNELLE PROGRAMME ALIMENTAIRE STATUT SOCIO-ECONOMIQUE PREFERENCE ALIMENTAIRE RETINOL ASCORBIQUE ACIDE PROTEINE CALCIUM FER HOMME ELEMENT MINERAL CATION
Keyword (en)
NUTRITION EDUCATION FOOD PLANNING SOCIO ECONOMIC STATUS FOOD SELECTION RETINOL ASCORBIC ACID PROTEINS CALCIUM IRON HUMAN INORGANIC ELEMENT CATIONS
Classification
Pascal
002 Biological and medical sciences / 002A Fundamental and applied biological sciences. Psychology / 002A14 Animal, plant and microbial ecology

Discipline
Animal, vegetal and microbial ecology
Origin
Inist-CNRS
Database
PASCAL
INIST identifier
PASCAL83X0463122

Sauf mention contraire ci-dessus, le contenu de cette notice bibliographique peut être utilisé dans le cadre d’une licence CC BY 4.0 Inist-CNRS / Unless otherwise stated above, the content of this bibliographic record may be used under a CC BY 4.0 licence by Inist-CNRS / A menos que se haya señalado antes, el contenido de este registro bibliográfico puede ser utilizado al amparo de una licencia CC BY 4.0 Inist-CNRS

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