Pascal and Francis Bibliographic Databases

Help

Export

Selection :

Permanent link
http://pascal-francis.inist.fr/vibad/index.php?action=getRecordDetail&idt=PASCAL83X0502141

MILK OF NORTHERN FUR SEAL : COMPOSITION, ESPECIALLY CARBOHYDRATE AND PROTEIN

Other title
LE LAIT DE L'OTARIE DU NORD : COMPOSITION, EN PARTICULIER EN GLUCIDES ET EN PROTEINES (fr)
Author
DOSAKO S; TANEYA SI; KIMURA T; OHMORI T; DAIKOKU H; SUZUKI N; SAWA JI; KANO K; KATAYAMA S
SNOW BRAND MILK PRODUCTS CO., LTD./KAWAGOE/JPN
Source
JOURNAL OF DAIRY SCIENCE; ISSN 0022-0302; USA; DA. 1983; VOL. 66; NO 10; PP. 2076-2083; BIBL. 35 REF.; 7 FIG./4 TABL.
Document type
Article
Language
English
Keyword (fr)
LAIT COMPOSITION PHOQUE OTARIE TECHNOLOGIE ALIMENTAIRE
Keyword (en)
MILK COMPOSITION FOOD SCIENCES
Keyword (es)
TECNOLOGIA
Classification
Pascal
002 Biological and medical sciences / 002B Medical sciences / 002B05 Infectious diseases

Discipline
Infectious pathology
Origin
Inist-CNRS
Database
PASCAL
INIST identifier
PASCAL83X0502141

Sauf mention contraire ci-dessus, le contenu de cette notice bibliographique peut être utilisé dans le cadre d’une licence CC BY 4.0 Inist-CNRS / Unless otherwise stated above, the content of this bibliographic record may be used under a CC BY 4.0 licence by Inist-CNRS / A menos que se haya señalado antes, el contenido de este registro bibliográfico puede ser utilizado al amparo de una licencia CC BY 4.0 Inist-CNRS

Searching the Web