CARACTERISTIQUES TECHNOLOGIQUES DES VARIETES DE BLES DURS EXAMINES EN 1980
- Author
- ABECASSIS J; ALARY R; MICHEL JM; ALAUSE J; BRILLOT P;
INRA, LABORATOIRE DE TECHNOLOGIE DES CEREALES/MONTPELLIER 34060/FRA - Source
- FRA; MONTPELLIER: INRA; DA. 1981; 60 P.; 30 CM
- Document type
- Book
- Language
- French
- Keyword (fr)
- CULTIVAR TECHNOLOGIE ALIMENTAIRE TRITICUM DURUM PLANTE CEREALIERE GRAMINEAE AGRONOMIE MONOCOTYLEDONES ANGIOSPERMAE SPERMATOPHYTA
- Keyword (en)
- CULTIVAR FOOD TECHNOLOGY TRITICUM DURUM CEREAL CROP GRAMINEAE AGRONOMY MONOCOTYLEDONES ANGIOSPERMAE SPERMATOPHYTA
- Keyword (es)
- AGRONOMIA
- Classification
- Pascal
- 002 Biological and medical sciences / 002A Fundamental and applied biological sciences. Psychology / 002A32 Agronomy. Soil science and plant productions
- Discipline
- Agronomy. Soil sciences and vegetal productions
- Origin
- Inist-CNRS ; INRA
- Database
- PASCAL
- INIST identifier
- PASCALAGROLINEINRA83X0033656
Sauf mention contraire ci-dessus, le contenu de cette notice bibliographique peut être utilisé dans le cadre d’une licence CC BY 4.0 Inist-CNRS / Unless otherwise stated above, the content of this bibliographic record may be used under a CC BY 4.0 licence by Inist-CNRS / A menos que se haya señalado antes, el contenido de este registro bibliográfico puede ser utilizado al amparo de una licencia CC BY 4.0 Inist-CNRS
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Istex access
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Europe PubMed Central access
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