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EFFECT OF ABSCISIC ACID ON SORBITOL UPTAKE IN GROWING APPLE FRUITS

Author
BERUETER J
SWISS FEDERAL RES. STN. ARBORICULTURE VITICULTURE HORTICULTURE/WAEDENSWIF 8820/CHE
Source
J. EXP. BOT.; GBR; DA. 1983; VOL. 34; NO 143; PP. 737-743; BIBL. 28 REF.
Document type
Article
Language
English
Keyword (fr)
ABSCISSIQUE ACIDE SORBITOL ABSORPTION FRUCTIFICATION PYRUS MALUS PLANTE FRUITIERE ABA AGRONOMIE ROSACEAE DICOTYLEDONES ANGIOSPERMAE SPERMATOPHYTA
Keyword (en)
ABSCISIC ACID SORBITOL ABSORPTION FRUCTIFICATION PYRUS MALUS FRUIT CROP AGRONOMY ROSACEAE DICOTYLEDONES ANGIOSPERMAE SPERMATOPHYTA
Keyword (es)
AGRONOMIA
Classification
Pascal
002 Biological and medical sciences / 002A Fundamental and applied biological sciences. Psychology / 002A32 Agronomy. Soil science and plant productions

Discipline
Agronomy. Soil sciences and vegetal productions
Origin
Inist-CNRS ; INRA
Database
PASCAL
INIST identifier
PASCALAGROLINEINRA83X0354247

Sauf mention contraire ci-dessus, le contenu de cette notice bibliographique peut être utilisé dans le cadre d’une licence CC BY 4.0 Inist-CNRS / Unless otherwise stated above, the content of this bibliographic record may be used under a CC BY 4.0 licence by Inist-CNRS / A menos que se haya señalado antes, el contenido de este registro bibliográfico puede ser utilizado al amparo de una licencia CC BY 4.0 Inist-CNRS

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