THE PRODUCTION OF INSECTS FOR HUMAN FOOD.
- Other title
- PRODUCTION D'INSECTES DESTINES A L'ALIMENTATION HUMAINE. (fr)
- Author
- KOK R
MCGILL UNIV., DEP. AGRICULTURAL ENG./STE ANNE DE BELLEVUE/CAN - Source
- CANADIAN INSTITUTE OF FOOD SCIENCE AND TECHNOLOGY JOURNAL; ISSN 0315-5463; CAN; DA. 1983; VOL. 16; NO 1; PP. 5-18; ABS. FRE; BIBL. 24 REF.; 6 FIG.
- Document type
- Article
- Language
- English
- Keyword (fr)
- PROTEINE ANIMALE MATIERE PREMIERE INSECTA ELEVAGE UTILISATION NUTRITION INVERTEBRATA COLEOPTERA ANOBIIDAE STEGOBIUM PANICEUM TECHNOLOGIE ALIMENTAIRE ARTHROPODA INSECTA
- Keyword (en)
- ANIMAL PROTEIN RAW MATERIALS INSECTA REARING USE NUTRITION INVERTEBRATA COLEOPTERA ANOBIIDAE FOOD SCIENCES ARTHROPODA INSECTA
- Keyword (es)
- TECNOLOGIA
- Classification
- Pascal
- 002 Biological and medical sciences / 002A Fundamental and applied biological sciences. Psychology / 002A32 Agronomy. Soil science and plant productions
- Discipline
- Agronomy. Soil sciences and vegetal productions Infectious pathology
- Origin
- Inist-CNRS ; INRA
- Database
- PASCAL
- INIST identifier
- PASCALZOOLINEINRA83X0174844
Sauf mention contraire ci-dessus, le contenu de cette notice bibliographique peut être utilisé dans le cadre d’une licence CC BY 4.0 Inist-CNRS / Unless otherwise stated above, the content of this bibliographic record may be used under a CC BY 4.0 licence by Inist-CNRS / A menos que se haya señalado antes, el contenido de este registro bibliográfico puede ser utilizado al amparo de una licencia CC BY 4.0 Inist-CNRS
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