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Marketing organic food: Who buys it and what do they purchase?PEARSON, D.Food Australia. 2002, Vol 54, Num 1-2, pp 31-34, issn 1032-5298Article

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Sensory approaches to understanding cross-cultural marketsMURRAY, J. M.Food Australia. 2001, Vol 53, Num 11, pp 503-507, issn 1032-5298Article

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