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au.\*:("BÜCHNER, Frederike L")

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Ethanol intake and risk of lung cancer in the european prospective investigation into cancer and nutrition (EPIC)ROHRMANN, Sabine; LINSEISEN, Jakob; TJØNNELAND, Anne et al.American journal of epidemiology. 2006, Vol 164, Num 11, pp 1103-1114, issn 0002-9262, 12 p.Article

Body size and risk of renal cell carcinoma in the European Prospective Investigation into Cancer and Nutrition (EPIC)PISCHON, Tobias; LAHMANN, Petra H; BENETOU, Vassiliki et al.International journal of cancer. 2006, Vol 118, Num 3, pp 728-738, issn 0020-7136, 11 p.Article

Adherence to the Mediterranean Diet Is Associated with Lower Abdominal Adiposity in European Men and WomenROMAGUERA, Dora; NORAT, Teresa; RINALDI, Sabina et al.The Journal of nutrition. 2009, Vol 139, Num 9, pp 1728-1737, issn 0022-3166, 10 p.Article

Fruit and vegetable consumption and lung cancer risk : Updated information from the European Prospective Investigation into Cancer and Nutrition (EPIC)LINSEISEN, Jakob; ROHRMANN, Sabine; OVERVAD, Kim et al.International journal of cancer. 2007, Vol 121, Num 5, pp 1103-1114, issn 0020-7136, 12 p.Article

Fruit and vegetable intake and the risk of stomach and oesophagus adenocarcinoma in the European Prospective Investigation into Cancer and Nutrition (EPIC-EURGAST)GONZALEZ, Carlos A; PERA, Guillem; BERRINO, Franco et al.International journal of cancer. 2006, Vol 118, Num 10, pp 2559-2566, issn 0020-7136, 8 p.Article

Variety in vegetable and fruit consumption and risk of bladder cancer in the European Prospective Investigation into Cancer and NutritionBÜCHNER, Frederike L; BAS BUENO-DE-MESQUITA, H; TOUILLAUD, Marina et al.International journal of cancer (Print). 2011, Vol 128, Num 12, pp 2971-2979, issn 0020-7136, 9 p.Article

Meat consumption and prospective weight change in participants of the EPIC-PANACEA studyVERGNAUD, Anne-Claire; NORAT, Teresa; COUTO, Elisabeth et al.The American journal of clinical nutrition. 2010, Vol 92, Num 2, pp 398-407, issn 0002-9165, 10 p.Article

Vitamins B2 and B6 and Genetic Polymorphisms Related to One-Carbon Metabolism as Risk Factors for Gastric Adenocarcinoma in the European Prospective Investigation into Cancer and NutritionEUSSEN, Simone J. P. M; VOLLSET, Stein Emil; AGUDO, Antonio et al.Cancer epidemiology, biomarkers & prevention. 2010, Vol 19, Num 1, pp 28-38, issn 1055-9965, 11 p.Article

Is concordance with World Cancer Research Fund/American Institute for Cancer Research guidelines for cancer prevention related to subsequent risk of cancer? Results from the EPIC studyROMAGUERA, Dora; UERGNAUD, Anne-Claire; FAGHERAZZI, Guy et al.The American journal of clinical nutrition. 2012, Vol 96, Num 1, pp 150-163, issn 0002-9165, 14 p.Article

Plasma carotenoids and vitamin C concentrations and risk of urothelial cell carcinoma in the European Prospective Investigation into Cancer and NutritionROS, Martine M; BAS BUENO-DE-MESQUITA, H; ROSWALL, Nina et al.The American journal of clinical nutrition. 2012, Vol 96, Num 4, pp 902-910, issn 0002-9165, 9 p.Article

Red Meat, Dietary Nitrosamines, and Heme Iron and Risk of Bladder Cancer in the European Prospective Investigation into Cancer and Nutrition (EPIC)JAKSZYN, Paula; GONZALEZ, Carlos A; RAASCHOU-NIELSEN, Ole et al.Cancer epidemiology, biomarkers & prevention. 2011, Vol 20, Num 3, pp 555-559, issn 1055-9965, 5 p.Article

Variety in Fruit and Vegetable Consumption and the Risk of Lung Cancer in the European Prospective Investigation into Cancer and NutritionBÜCHNER, Frederike L; BUENO-DE-MESQUITA, H. Bas; KAAKS, Rudolf et al.Cancer epidemiology, biomarkers & prevention. 2010, Vol 19, Num 9, pp 2278-2286, issn 1055-9965, 9 p.Article

Consumption of vegetables and fruit and the risk of bladder cancer in the European Prospective Investigation into Cancer and NutritionBÜCHNER, Frederike L; BAS BUENO-DE-MESQUITA, H; BOUTRON-RUAULT, Marie-Christine et al.International journal of cancer (Print). 2009, Vol 125, Num 11, pp 2643-2651, issn 0020-7136, 9 p.Article

The Association of Gastric Cancer Risk with Plasma Folate, Cobalamin, and Methylenetetrahydrofolate Reductase Polymorphisms in the European Prospective Investigation into Cancer and NutritionEMIL VOLLSET, Stein; IGLAND, Jannicke; AGUDO, Antonio et al.Cancer epidemiology, biomarkers & prevention. 2007, Vol 16, Num 11, pp 2416-2424, issn 1055-9965, 9 p.Article

Fruit and vegetable consumption and risk of epithelial ovarian cancer : The european prospective investigation into cancer and nutritionSCHULZ, Mandy; LAHMANN, Petra H; HALLMANS, Göran et al.Cancer epidemiology, biomarkers & prevention. 2005, Vol 14, Num 11, pp 2531-2535, issn 1055-9965, 5 p., 1Article

Fruit and vegetable consumption and risk of aggressive and non-aggressive urothelial cell carcinomas in the European Prospective Investigation into Cancer and NutritionROS, Martine M; BAS BUENO-DE-MESQUITA, H; BOUTRON-RUAULT, Marie Christine et al.European journal of cancer (1990). 2012, Vol 48, Num 17, pp 3267-3277, issn 0959-8049, 11 p.Article

Impact of Cigarette Smoking on Cancer Risk in the European Prospective Investigation into Cancer and Nutrition StudyAGUDO, Antonio; BONET, Catalina; KAAKS, Rudolf et al.Journal of clinical oncology. 2012, Vol 30, Num 36, pp 4550-4557, issn 0732-183X, 8 p.Article

Fluid intake and the risk of urothelial cell carcinomas in the European Prospective Investigation into Cancer and Nutrition (EPIC)ROS, Martine M; BUENO-DE-MESQUITA, H. B. Bas; KAAKS, Rudolf et al.International journal of cancer (Print). 2011, Vol 128, Num 11, pp 2695-2708, issn 0020-7136, 14 p.Article

Mediterranean dietary patterns and prospective weight change in participants of the EPIC-PANACEA projectROMAGUERA, Dora; NORAT, Teresa; CLAVEL-CHAPELON, Françoise et al.The American journal of clinical nutrition. 2010, Vol 92, Num 4, pp 912-921, issn 0002-9165, 10 p.Article

The Role of Smoking and Diet in Explaining Educational Inequalities in Lung Cancer IncidenceMENVIELLE, Gwenn; BOSHUIZEN, Hendriek; KAAKS, Rudolf et al.Journal of the National Cancer Institute. 2009, Vol 101, Num 5, pp 321-330, issn 0027-8874, 10 p.Article

Fruits and vegetables and renal cell carcinoma : Findings from the European Prospective Investigation into Cancer and Nutrition (EPIC)WEIKERT, Steffen; BOEING, Heiner; KASSAPA, Christina et al.International journal of cancer. 2006, Vol 118, Num 12, pp 3133-3139, issn 0020-7136, 7 p.Article

Plasma and dietary vitamin C levels and risk of gastric cancer in the European Prospective Investigation into Cancer and Nutrition (EPIC-EURGAST)JENAB, Mazda; RIBOLI, Elio; BOUTRON-RUAULT, Marie-Christine et al.Carcinogenesis (New York. Print). 2006, Vol 27, Num 11, pp 2250-2257, issn 0143-3334, 8 p.Article

Fruit and Vegetable Intake and Overall Cancer Risk in the European Prospective Investigation Into Cancer and Nutrition (EPIC)BOFFETTA, Paolo; COUTO, Elisabeth; NÖTHLINGS, Ute et al.Journal of the National Cancer Institute. 2010, Vol 102, Num 8, pp 529-537, issn 0027-8874, 9 p.Article

CagA+ Helicobacter pylori infection and gastric cancer risk in the EPIC-EURGAST studyPALLI, Domenico; MASALA, Giovanna; BUCHNER, Frederike L et al.International journal of cancer. 2007, Vol 120, Num 4, pp 859-867, issn 0020-7136, 9 p.Article

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