Food consumption data in microbiological risk assessmentBARRAJ, Leila M; PETERSEN, Barbara J.Journal of food protection. 2004, Vol 67, Num 9, pp 1972-1976, issn 0362-028X, 5 p.Article

Greater weight loss among men participating in a commercial weight loss program: a pooled analysis of 2 randomized controlled trialsBARRAJ, Leila M; MURPHY, Mary M; HESHKA, Stanley et al.Nutrition research (New York, NY). 2014, Vol 34, Num 2, pp 174-177, issn 0271-5317, 4 p.Article

Fresh and fresh lean pork are substantial sources of key nutrients when these products are consumed by adults in the United StatesMURPHY, Mary M; SPUNGEN, Judith H; XIAOYU BI et al.Nutrition research (New York, NY). 2011, Vol 31, Num 10, pp 776-783, issn 0271-5317, 8 p.Article

Dietary flavonoids and flavonoid-rich foods are not associated with risk of type 2 diabetes in postmenopausal womenNETTLETON, Jennifer A; HARNACK, Lisa J; SCRAFFORD, Carolyn G et al.The Journal of nutrition. 2006, Vol 136, Num 12, pp 3039-3045, issn 0022-3166, 7 p.Article

Revising the Daily Values May Affect Food Fortification and in Turn Nutrient Intake AdequacyMURPHY, Mary M; SPUNGEN, Judith H; BARRAJ, Leila M et al.The Journal of nutrition. 2013, Vol 143, Num 12, pp 1999-2006, issn 0022-3166, 8 p.Article

Flavonoid intake and cardiovascular disease mortality : a prospective study in postmenopausal womenMINK, Pamela J; SCRAFFORD, Carolyn G; BARRAJ, Leila M et al.The American journal of clinical nutrition. 2007, Vol 85, Num 3, pp 895-909, issn 0002-9165, 15 p.Article

Global assessment of select phytonutrient intakes by level of fruit and vegetable consumptionMURPHY, Mary M; BARRAJ, Leila M; SPUNGEN, Judith H et al.British journal of nutrition. 2014, Vol 112, Num 6, pp 1004-1018, issn 0007-1145, 15 p.Article

Phytonutrient Intake by Adults in the United States in Relation to Fruit and Vegetable ConsumptionMURPHY, Mary M; BARRAJ, Leila M; HERMAN, Dena et al.Journal of the American Dietetic Association. 2012, Vol 112, Num 2, pp 222-229, issn 0002-8223, 8 p.Article

Arsenic levels in wipe samples collected from play structures constructed with CCA-treated wood : Impact on exposure estimatesBARRAJ, Leila M; SCRAFFORD, Carolyn G; EATON, W. Cary et al.Science of the total environment. 2009, Vol 407, Num 8, pp 2586-2592, issn 0048-9697, 7 p.Article

Partially hydrolyzed 100% whey protein infant formula and atopic dermatitis risk reduction: a systematic review of the literatureALEXANDER, Dominik D; SCHMITT, Donald F; TRAN, Nga L et al.Nutrition reviews. 2010, Vol 68, Num 4, pp 232-245, issn 0029-6643, 14 p.Article

Dietary flavonoid intake and risk of cancer in postmenopausal women : The Iowa Women's Health StudyCUTLER, Gretchen J; NETTLETON, Jennifer A; ROSS, Julie A et al.International journal of cancer. 2008, Vol 123, Num 3, pp 664-671, issn 0020-7136, 8 p.Article