Indian yeast group activitiesBASAPPA, S. C.Yeast (Chichester). 1988, Vol 4, Num 3, pp 233-234, issn 0749-503XArticle

Fermentation of paddy malt mash to ethanol by mixed cultures of Saccharomyces cerevisiae and Zymomonas mobilis ZM4 with penicillin GAGRAWAL, R; BASAPPA, S. C.Journal of fermentation and bioengineering. 1994, Vol 77, Num 2, pp 218-220, issn 0922-338XArticle

Characterization of a superior thermotolerant mutant of Zymomonas mobilis ZM4 for ethanol production in glucose mediumSREEKUMAR, O; BASAPPA, S. C.Biotechnology letters. 1991, Vol 13, Num 5, pp 365-370, issn 0141-5492, 6 p.Article

Comparative study on the estimation of ethanol in fermented samples by different methodsSREEKUMAR, O; BASAPPA, S. C.Journal of food science and technology (Mysore). 1990, Vol 27, Num 6, pp 379-380, issn 0022-1155, 2 p.Article

Detoxification of aflatoxin B₁ in maize by different cooking methodsFASIHA REHANA; BASAPPA, S. C.Journal of food science and technology (Mysore). 1990, Vol 27, Num 6, pp 397-399, issn 0022-1155, 3 p.Article

Effect of a strong electric field on a nematogen : evidence for polar short range orderBASAPPA, G; MADHUSUDANA, N. V.The European physical journal. B, Condensed matter physics. 1998, Vol 1, Num 2, pp 179-187, issn 1434-6028Article

Inhibition of ovarian compensatory hypertrophy by the administration of methyl parathion in hemicastrated albino ratsDHONDUP, P; BASAPPA BASAVANNEPA KALIWAL.Reproductive toxicology (Elmsford, NY). 1997, Vol 11, Num 1, pp 77-84, issn 0890-6238Article

Role of antimicrobial agents in simultaneous saccharification and fermentation of paddy malt mash to ethanol by mixed cultures of Saccharomyces cerevisiae PH03 and Zymomonas mobilis ZM4AGRAWAL, R; BASAPPA, S. C.Biotechnology letters. 1996, Vol 18, Num 6, pp 673-678, issn 0141-5492Article

Effect of calcium and sodium salts on ethanol production in high sugar fermentation by free cells of Zymomonas mobilisSREEKUMAR, O; BASAPPA, S. C.Biotechnology letters. 1992, Vol 14, Num 6, pp 511-514, issn 0141-5492Article

Methods for detoxification of aflatoxins in foods and feeds : A critical appraisalBASAPPA, S. C; SHANTHA, T.Journal of food science and technology (Mysore). 1996, Vol 33, Num 2, pp 95-107, issn 0022-1155Article

DECONTAMINATION OF GROUNDNUT OIL FROM AFLATOXIN BY ADSORPTION-CUM-FILTRATIONBASAPPA SC; MURTHY VS.1979; INDIAN J. TECHNOL.; IND; DA. 1979; VOL. 17; NO 11; PP. 440-441; BIBL. 7 REF.Article

Optimization and interaction of media components in ethanol production using Zymomonas mobilis by response surface methodologySREEKUMAR, O; CHAND, N; BASAPPA, S. C et al.Journal of bioscience and bioengineering. 1999, Vol 88, Num 3, pp 334-338, issn 1389-1723Article

PARTITION OF AFLATOXIN DURING SEPARATION OF DIFFERENT CONSTITUENTS OF GROUNDNUT KERNEL = PARTAGE DES AFLATOXINES PENDANT LA SEPARATION DES DIFFERENTS CONSTITUANTS DE L'AMANDE D'ARACHIDEBASAPPA SC; SREENIVASA MURTHY V.1974; J. FOOD SCI. TECHNOL.; INDIA; DA. 1974; VOL. 11; NO 4; PP. 196-197; BIBL. 5REF.Article

Computation of AC and DC electric field around a wet polluted insulatorGERDIN, G; LAKDAWALA, V; BASAPPA, P et al.CEIDP : conference on electrical insulation and dielectric phenomena. 2002, pp 176-179, isbn 0-7803-7502-5, 4 p.Conference Paper

An investigation of chromosome numbers in the genus Brachiaria (Poaceae: Paniceae) in relation to morphology and taxonomyBASAPPA, G. P; MUNIYAMMA, M; CHINNAPPA, C. C et al.Canadian journal of botany. 1987, Vol 65, Num 11, pp 2297-2309, issn 0008-4026Article

Simple and an efficient method for the synthesis of 1-[2-dimethylamino-1-(4-methoxy-phenyl)-ethyl]-cyclohexanol hydrochloride: (±) venlafaxine racemic mixturesBASAPPA; KAVITHA, C. V; RANGAPPA, K. S et al.Bioorganic & medicinal chemistry letters (Print). 2004, Vol 14, Num 12, pp 3279-3281, issn 0960-894X, 3 p.Article

Mechanism of counteraction of aflatoxin toxicity by thymine and folic acid in Bacillus megateriumVISHWANATH, P; BASAPPA, S. C; SREENIVASA MURTHY, V et al.Folia microbiologica. 1986, Vol 31, Num 4, pp 272-276, issn 0015-5632Article

Studies on some factors affecting aflatoxin production by Aspergillus flavus and A. parasiticus = Etude de quelques facteurs influençant la production d'aflatoxine par Aspergillus flavus et A. parasiticusMAYURA, K; BASAPPA, S. C; SREENIVASA MURTHY, V et al.Journal of food science and technology (Mysore). 1985, Vol 22, Num 2, pp 126-129, issn 0022-1155Article

Direct fermentation of cassava starch to ethanol by mixed cultures of Endomycopsis fibuligera and Zymomonas mobilis : Synergism and limitationsVIJAYA SARATHI REDDY, O; BASAPPA, S. C.Biotechnology letters. 1996, Vol 18, Num 11, pp 1315-1318, issn 0141-5492Article

Selection and characterization of Endomycopsis fibuligera strains for one-step fermentation of starch to ethanolSARATHI REDDY, O. V; BASAPPA, S. C.Stärke. 1993, Vol 45, Num 5, pp 187-194, issn 0038-9056Article

DECONTAMINATION OF GROUNDNUT OIL FROM AFLATOXIN BY ADSORPTION-CUM-FILTRATIONBASAPPA SC; SREENIVASA MURTHY V.1979; INDIAN J. TECHNOL.; ISSN 0019-5669; IND; DA. 1979; VOL. 17; NO 11; PP. 440-441; BIBL. 7 REF.Article

Implementation of statistical capabilities into a digital acquisition and processing system for partial dischargesGERDIN, G; AGARWAL, K; BASAPPA, P et al.CEIDP conference on electrical insulation and dielectric phenomena. 1998, pp 454-457, isbn 0-7803-8584-5, 1Vol, 4 p.Conference Paper

Preparation of sweet potato flour and its fermentation to ethanolVIJAYA SARATHI REDDY, O; BASAPPA, S. C.Journal of food science and technology (Mysore). 1997, Vol 34, Num 2, pp 108-112, issn 0022-1155Article

Effect of a strong electric field on the reentrant nematic to smectic A_d phase transitionBASAPPA, G; GOVIND, A. S; MADHUSUDANA, N. V et al.Journal de physique. II. 1997, Vol 7, Num 11, pp 1693-1707, issn 1155-4312Article

Cytology of some Western Canadian Allium speciesCHINNAPPA, C. C; BASAPPA, G. P.American journal of botany. 1986, Vol 73, Num 4, pp 529-534, issn 0002-9122Article