au.\*:("BECHTEL, Donald B")
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Amyloplast formation and starch granule development in hard red winter wheatBECHTEL, Donald B; WILSON, Jeff D.Cereal chemistry. 2003, Vol 80, Num 2, pp 175-183, issn 0009-0352, 9 p.Article
Effects of flour properties on tortilla qualitiesWANISKA, Ralph D; CEPEDA, Minerva; KING, Barbie Sullins et al.Cereal foods world. 2004, Vol 49, Num 4, pp 237-244, issn 0146-6283, 8 p.Article
Effect of temperature on expression of genes encoding enzymes for starch biosynthesis in developing wheat endospermHURKMAN, William J; MCCUE, Kent F; DUPONT, Frances M et al.Plant science (Limerick). 2003, Vol 164, Num 5, pp 873-881, issn 0168-9452, 9 p.Article