Relationship between diet and smoking―is the diet of smokers different?CADE, J. E; MARGETTS, B. M.Journal of epidemiology and community health (1979). 1991, Vol 45, Num 4, pp 270-272, issn 0143-005XArticle

Comparison of a food frequency questionnaire with a diet recordMARGETTS, B. M; CADE, J. E; OSMOND, C et al.International journal of epidemiology. 1989, Vol 18, Num 4, pp 868-873, issn 0300-5771, 6 p.Article

Nutrient sources in the English diet: quantitative data from three English townsCADE, J. E; MARGETTS, B. M.International journal of epidemiology. 1988, Vol 17, Num 4, pp 844-848, issn 0300-5771Article

Alcohol intake and risk of colorectal cancer: Results from the UK Dietary Cohort ConsortiumPARK, J. Y; DAHM, C. C; CADE, J. E et al.British journal of cancer. 2010, Vol 103, Num 5, pp 747-756, issn 0007-0920, 10 p.Article

Meat consumption and risk of breast cancer in the UK Women's Cohort StudyTAYLOR, E. F; BURLEY, V. I; GREENWOOD, D. C et al.British journal of cancer. 2007, Vol 96, Num 7, pp 1139-1146, issn 0007-0920, 8 p.Article

Comparison of plasma biomarkers with dietary assessment methods for fruit and vegetable intakePOLLARD, J; WILD, C. P; WHITE, K. L. M et al.European journal of clinical nutrition. 2003, Vol 57, Num 8, pp 988-998, issn 0954-3007, 11 p.Article

HIV-1 antibody positive hepatitis B surface antigen serum in a dental school patient populationCADE, J. E; BOOZER, C. H; LANCASTER, D. M et al.Oral surgery, oral medicine, oral pathology. 1994, Vol 78, Num 5, pp 670-672, issn 0030-4220Article

Body mass index, abdominal fatness and pancreatic cancer risk: a systematic review and non-linear dose―response meta-analysis of prospective studiesAUNE, D; GREENWOOD, D. C; CHAN, D. S. M et al.Annals of oncology. 2012, Vol 23, Num 4, pp 843-852, issn 0923-7534, 10 p.Article

The relationship between dietary supplement use in late pregnancy and birth outcomes: a cohort study in British womenALWAN, N. A; GREENWOOD, D. C; SIMPSON, Nab et al.BJOG (Oxford. Print). 2010, Vol 117, Num 7, pp 821-829, issn 1470-0328, 9 p.Article

Structured patient education : the Diabetes X-PERT Programme makes a differenceDEAKIN, T. A; CADE, J. E; WILLIAMS, R et al.Diabetic medicine. 2006, Vol 23, Num 9, pp 944-954, issn 0742-3071, 11 p.Article

Use of itemized till receipts to adjust for correlated dietary measurement errorGREENWOOD, D. C; RANSLEY, J. K; GILTHORPE, M. S et al.American journal of epidemiology. 2006, Vol 164, Num 10, pp 1012-1018, issn 0002-9262, 7 p.Article

Plasma and esophageal mucosal levels of vitamin C: Role in the pathogenesis and neoplastic progression of Barrett's esophagusFOUNTOULAKIS, A; MARTIN, I. G; WHITE, K. L. M et al.Digestive diseases and sciences. 2004, Vol 49, Num 6, pp 914-919, issn 0163-2116, 6 p.Article

Epidemiology of the insulin-like growth factor system in three ethnic groupsCRUICKSHANK, J. K; HEALD, A. H; GIBSON, J. M et al.American journal of epidemiology. 2001, Vol 154, Num 6, pp 504-513, issn 0002-9262Article

General supplement use, subsequent use and cancer risk in the UK Women's Cohort StudyHUTCHINSON, J; BURLEY, V. J; GREENWOOD, D. C et al.European journal of clinical nutrition. 2014, Vol 68, Num 10, pp 1095-1100, issn 0954-3007, 6 p.Article

Dietary fructose, carbohydrates, glycemic indices and pancreatic cancer risk: a systematic review and meta-analysis of cohort studiesAUNE, D; CHAN, D. S. M; VIEIRA, A. R et al.Annals of oncology. 2012, Vol 23, Num 10, pp 2536-2546, issn 0923-7534, 11 p.Article

The sugar-fat relationship revisited : differences in consumption between men and women of varying BMIMACDIARMID, J. I; VAIL, A; CADE, J. E et al.International journal of obesity. 1998, Vol 22, Num 11, pp 1053-1061, issn 0307-0565Article

An ultra wideband synthetic vision sensor for airborne wire detectionFONTANA, R. J; LARRICK, J. F; CADE, J. E et al.SPIE proceedings series. 1998, pp 2-10, isbn 0-8194-2813-2Conference Paper

Diet and inequalities in health in three english townsCADE, J. E; BARKER, D. J. P; MARGETTS, B. M et al.British medical journal (1857). 1988, Vol 296, Num 6633, pp 1359-1362, issn 0007-1447Article

Dietary acrylamide intake and risk of breast cancer in the UK women's cohortBURLEY, V. J; GREENWOOD, D. C; CADE, J. E et al.British journal of cancer. 2010, Vol 103, Num 11, pp 1749-1754, issn 0007-0920, 6 p.Article

Factors affecting food choice in relation to fruit and vegetable intake: a reviewPOLLARD, J; KIRK, S. F. L; CADE, J. E et al.Nutrition research reviews. 2002, Vol 15, Num 2, pp 373-387, issn 0954-4224, 15 p.Article

Close relation of fasting insulin-like growth factor binding protein-1 (IGFBP-1) with glucose tolerance and cardiovascular risk in two populationsHEALD, A. H; CRUICKSHANK, J. K; GIBSON, J. M et al.Diabetologia (Berlin). 2001, Vol 44, Num 3, pp 333-339, issn 0012-186XArticle

Dietitians and the internet: are dietitians embracing the new technology?KIRK, S. F. L; CADE, J. E; GREENHALGH, A et al.Journal of human nutrition and dietetics (Print). 2001, Vol 14, Num 6, pp 477-484, issn 0952-3871Article

High and low fat consumers, their macronutrient intake and body mass index : further analysis of the National Diet and Nutrition Survey of British AdultsMACDIARMID, J. I; CADE, J. E; BLUNDELL, J. E et al.European journal of clinical nutrition. 1996, Vol 50, Num 8, pp 505-512, issn 0954-3007Article

Malignant fibrous histiocytoma in the maxilla: review of literature and report of a caseBLOCK, M. S; CADE, J. E; RODRIGUEZ, F. H et al.Journal of oral and maxillofacial surgery. 1986, Vol 44, Num 5, pp 404-412, issn 0278-2391Article

'My Meal Mate' (MMM): validation of the diet measures captured on a smartphone application to facilitate weight lossCARTER, Michelle C; BURLEY, V. J; NYKJAER, C et al.British journal of nutrition. 2013, Vol 109, Num 3, pp 539-546, issn 0007-1145, 8 p.Article