Tocopherol and carotenoid content of foods commonly consumed in Costa RicaMONGE-ROJAS, Rafael; CAMPOS, Hannia.Journal of food composition and analysis (Print). 2011, Vol 24, Num 2, pp 202-216, issn 0889-1575, 15 p.Article

Low-density lipoprotein size and cardiovascular disease: A reappraisalSACKS, Frank M; CAMPOS, Hannia.The Journal of clinical endocrinology and metabolism. 2003, Vol 88, Num 10, pp 4525-4532, issn 0021-972X, 8 p.Article

Dietary Therapy in HypertensionSACKS, Frank M; CAMPOS, Hannia.The New England journal of medicine. 2010, Vol 362, Num 22, pp 2102-2112, issn 0028-4793, 11 p.Article

Coffee consumption and risk of type 2 diabetes and heart diseaseCAMPOS, Hannia; BAYLIN, Ana.Nutrition reviews. 2007, Vol 65, Num 4, pp 173-179, issn 0029-6643, 7 p.Article

Arachidonic acid in adipose tissue is associated with nonfatal acute myocardial infarction in the Central Valley of Costa RicaBAYLIN, Ana; CAMPOS, Hannia.The Journal of nutrition. 2004, Vol 134, Num 11, pp 3095-3099, issn 0022-3166, 5 p.Article

Intake of trans fatty acids and low-density lipoprotein size in a Costa Rican populationKYUNG KIM, Mi; CAMPOS, Hannia.Metabolism, clinical and experimental. 2003, Vol 52, Num 6, pp 693-698, issn 0026-0495, 6 p.Article

Adipose tissue arachidonic acid and the metabolic syndrome in Costa Rican adultsWILLIAMS, Eric S; BAYLIN, Ana; CAMPOS, Hannia et al.Clinical nutrition (Edinburgh). 2007, Vol 26, Num 4, pp 474-482, issn 0261-5614, 9 p.Article

Transmission disequilibrium test (TDT) for case-control studiesRUIZ-NARVAEZ, Edward A; CAMPOS, Hannia.European journal of human genetics. 2004, Vol 12, Num 2, pp 105-114, issn 1018-4813, 10 p.Article

Microsomal epoxide hydrolase genotype and risk of myocardial infarctionCORNELIS, Marilyn C; EL-SOHEMY, Ahmed; CAMPOS, Hannia et al.Archives of toxicology. 2007, Vol 81, Num 9, pp 641-645, issn 0340-5761, 5 p.Article

Nonfatal acute myocardial infarction in Costa Rica : Modifiable risk factors, population-attributable risks, and adherence to dietary guidelinesKABAGAMBE, Edmond K; BAYLIN, Ana; CAMPOS, Hannia et al.Circulation (New York, N.Y.). 2007, Vol 115, Num 9, pp 1075-1081, issn 0009-7322, 7 p.Article

Diurnal and acute patterns of postprandial apolipoprotein B-48 in VLDL, IDL, and LDL from normolipidemic humansCAMPOS, Hannia; KHOO, Christina; SACKS, Frank M et al.Atherosclerosis. 2005, Vol 181, Num 2, pp 345-351, issn 0021-9150, 7 p.Article

Gene-diet interactions and plasma lipoproteins: Role of apolipoprotein E and habitual saturated fat intakeCAMPOS, Hannia; D'AGOSTINO, Michael; ORDOVAS, José M et al.Genetic epidemiology. 2001, Vol 20, Num 1, pp 117-128, issn 0741-0395Article

Rapid declines in coronary heart disease mortality in Eastern Europe are associated with increased consumption of oils rich in alpha-linolenic acidZATONSKI, Witold; CAMPOS, Hannia; WILLETT, Walter et al.European journal of epidemiology. 2008, Vol 23, Num 1, pp 3-10, issn 0393-2990, 8 p.Article

Α-Linolenic Acid and Risk of Nonfatal Acute Myocardial InfarctionCAMPOS, Hannia; BAYLIN, Ana; WILLETT, Walter C et al.Circulation (New York, N.Y.). 2008, Vol 118, Num 4, pp 339-345, issn 0009-7322, 7 p.Article

Saturated and cis- and trans-unsaturated fatty acids intake in rural and urban costa rican adolescentsMONGE-ROJAS, Rafael; CAMPOS, Hannia; FERNANDEZ ROJAS, Xinia et al.Journal of the American College of Nutrition. 2005, Vol 24, Num 4, pp 286-293, issn 0731-5724, 8 p.Article

Tobacco smoking modifies association between Gln-Arg192 polymorphism of human paraoxonase gene and risk of myocardial infarctionSEN-BANERJEE, Sucharita; SILES, Xinia; CAMPOS, Hannia et al.Arteriosclerosis, thrombosis, and vascular biology. 2000, Vol 20, Num 9, pp 2120-2126, issn 1079-5642Article

A higher ratio of beans to white rice is associated with lower cardiometabolic risk factors in Costa Rican adultsMATTEI, Josiemer; HU, Frank B; CAMPOS, Hannia et al.The American journal of clinical nutrition. 2011, Vol 94, Num 3, pp 869-876, issn 0002-9165, 8 p.Article

Conjugated linoleic acid in adipose tissue and risk of myocardial infarctionSMIT, Liesbeth A; BAYLIN, Ana; CAMPOS, Hannia et al.The American journal of clinical nutrition. 2010, Vol 92, Num 1, pp 34-40, issn 0002-9165, 7 p.Article

GSTT1 genotype modifies the association between cruciferous vegetable intake and the risk of myocardial infarctionCORNELIS, Marilyn C; EL-SOHEMY, Ahmed; CAMPOS, Hannia et al.The American journal of clinical nutrition. 2007, Vol 86, Num 3, pp 752-758, issn 0002-9165, 7 p.Article

Genetic polymorphism of the adenosine A_2A receptor is associated with habitual caffeine consumptionCORNELIS, Marilyn C; EL-SOHEMY, Ahmed; CAMPOS, Hannia et al.The American journal of clinical nutrition. 2007, Vol 86, Num 1, pp 240-244, issn 0002-9165, 5 p.Article

Ala12 variant of the peroxisome proliferator-activated receptor-y gene (PPARG) is associated with higher polyunsaturated fat in adipose tissue and attenuates the protective effect of polyunsaturated fat intake on the risk of myocardial infarctionRUIZ-NARVDEZ, Edward A; KRAFT, Peter; CAMPOS, Hannia et al.The American journal of clinical nutrition. 2007, Vol 86, Num 4, pp 1238-1242, issn 0002-9165, 5 p.Article

The relation between Trans fatty acid levels and increased risk of myocardial infarction does not hold at lower levels of Trans fatty acids in the costa rican food supplyCOLON-RAMOS, Uriyoan; BAYLIN, Ana; CAMPOS, Hannia et al.The Journal of nutrition. 2006, Vol 136, Num 11, pp 2887-2892, issn 0022-3166, 6 p.Article

Carotenoid concentrations in vegetables and fruits common to the Costa Rican dietFURTADO, Jeremy; SILES, Xinia; CAMPOS, Hannia et al.International journal of food sciences and nutrition. 2004, Vol 55, Num 2, pp 101-113, issn 0963-7486, 13 p.Article

Interaction between the APOC3 gene promoter polymorphisms, saturated fat intake and plasma lipoproteinsBROWN, Sherine; ORDOVAS, José M; CAMPOS, Hannia et al.Atherosclerosis. 2003, Vol 170, Num 2, pp 307-313, issn 0021-9150, 7 p.Article

Abdominal obesity and hyperglycemia mask the effect of a common APOC3 haplotype on the risk of myocardial infarctionRUIZ-NARVAEZ, Edward A; SACKS, Frank M; CAMPOS, Hannia et al.The American journal of clinical nutrition. 2008, Vol 87, Num 6, pp 1932-1938, issn 0002-9165, 7 p.Article