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au.\*:("CAVIN, Christophe")

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Collagen type I gel cultures of adult rat hepatocytes as a screening induction model for cytochrome P450-dependent enzymesDE SMET, Karen; CAVIN, Christophe; VERCRUYSSE, Antoine et al.ATLA. Alternatives to laboratory animals. 2001, Vol 29, Num 2, pp 179-192, issn 0261-1929Article

Ochratoxin A carcinogenicity involves a complex network of epigenetic mechanismsMARIN-KUAN, Maricel; CAVIN, Christophe; DELATOUR, Thierry et al.Toxicon (Oxford). 2008, Vol 52, Num 2, pp 195-202, issn 0041-0101, 8 p.Article

Impact of coffee consumption on the gut microbiota : A human volunteer studyJAQUET, Muriel; ROCHAT, Isabelle; MOULIN, Julie et al.International journal of food microbiology. 2009, Vol 130, Num 2, pp 117-121, issn 0168-1605, 5 p.Article

Plasma appearance and correlation between coffee and green tea metabolites in human subjectsRENOUF, Mathieu; GUY, Philippe; WILLIAMSON, Gary et al.British journal of nutrition. 2010, Vol 104, Num 11, pp 1635-1640, issn 0007-1145, 6 p.Article

Structurally related mycotoxins ochratoxin A, ochratoxin B, and citrinin differ in their genotoxic activities and in their mode of action in human-derived liver (HepG2) cells: Implications for risk assessmentKNASMÜLLER, Siegfried; CAVIN, Christophe; CHAKRABORTY, Asima et al.Nutrition and cancer. 2004, Vol 50, Num 2, pp 190-197, issn 0163-5581, 8 p.Article

Instant coffee with high chlorogenic acid levels protects humans against oxidative damage of macromoleculesHOELZL, Christine; KNASMÜLLER, Siegfried; DESMARCHELIER, Aurélien et al.Molecular nutrition & food research (Print). 2010, Vol 54, Num 12, pp 1722-1733, issn 1613-4125, 12 p.Article

Metabolite Profiling of Hydroxycinnamate Derivatives in Plasma and Urine after the Ingestion of Coffee by Humans: Identification of Biomarkers of Coffee ConsumptionSTALMACH, Angélique; MULLEN, William; BARRON, Denis et al.Drug metabolism and disposition. 2009, Vol 37, Num 8, pp 1749-1758, issn 0090-9556, 10 p.Article

Absence of 2'-deoxyguanosine-carbon 8-bound ochratoxin A adduct in rat kidney DNA monitored by isotope dilution LC-MS/MSDELATOUR, Thierry; MALLY, Angela; CAVIN, Christophe et al.Molecular nutrition & food research (Print). 2008, Vol 52, Num 4, pp 472-482, issn 1613-4125, 11 p.Article

Measurement of caffeic and ferulic acid equivalents in plasma after coffee consumption: Small intestine and colon are key sites for coffee metabolismRENOUF, Mathieu; GUY, Philippe A; WILLIAMSON, Gary et al.Molecular nutrition & food research (Print). 2010, Vol 54, Num 6, pp 760-766, issn 1613-4125, 7 p.Article

The cap 'n' collar basic leucine zipper transcription factor Nrf2 (NF-E2 p45-related factor 2) controls both constitutive and inducible expression of intestinal detoxification and glutathione biosynthetic enzymesMCMAHON, Michael; ITOH, Ken; YAMAMOTO, Masayuki et al.Cancer research (Baltimore). 2001, Vol 61, Num 8, pp 3299-3307, issn 0008-5472Article

Quantitative analysis of plasma caffeic and ferulic acid equivalents by liquid chromatography tandem mass spectrometryGUY, Philippe A; RENOUF, Mathieu; BARRON, Denis et al.Journal of chromatography. B. 2009, Vol 877, Num 31, pp 3965-3974, issn 1570-0232, 10 p.Article

Induction of cancer chemopreventive enzymes by coffee is mediated by transcription factor Nrf2. Evidence that the coffee-specific diterpenes cafestol and kahweol confer protection against acroleinHIGGINS, Larry G; CAVIN, Christophe; ITOH, Ken et al.Toxicology and applied pharmacology. 2008, Vol 226, Num 3, pp 328-337, issn 0041-008X, 10 p.Article

Ochratoxin A : Potential epigenetic mechanisms of toxicity and carcinogenicitySCHILTER, Benoit; MARIN-KUAN, Maricel; DELATOUR, Thierry et al.Food additives and contaminants. 2005, Vol 22, pp 88-93, issn 0265-203X, 6 p., SUP1Conference Paper

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