Measurement of thermophysical properties of polyurethane foam insulation during transient heatingVENKATESAN, Ganesh; JIN, Guang-Pu; CHYU, Ming-Chien et al.International journal of thermal sciences. 2001, Vol 40, Num 2, pp 133-144, issn 1290-0729Article

Energy-restricted diet benefits body composition but degrades bone integrity in middle-aged obese female ratsSHEN, Chwan-Li; WENBIN ZHU; WEIMIN GAO et al.Nutrition research (New York, NY). 2013, Vol 33, Num 8, pp 668-676, issn 0271-5317, 9 p.Article

Fruits and dietary phytochemicals in bone protectionSHEN, Chwan-Li; VON BERGEN, Vera; CHYU, Ming-Chien et al.Nutrition research (New York, NY). 2012, Vol 32, Num 12, pp 897-910, issn 0271-5317, 14 p.Article

Green tea polyphenols mitigate deterioration of bone microarchitecture in middle-aged female ratsSHEN, Chwan-Li; YEH, James K; STOECKER, Barbara J et al.Bone (New York, NY). 2009, Vol 44, Num 4, pp 684-690, issn 8756-3282, 7 p.Article

Tea and bone health: steps forward in translational nutritionSHEN, Chwan-Li; CHYU, Ming-Chien; WANG, Jia-Sheng et al.The American journal of clinical nutrition. 2013, Vol 98, Num 6, issn 0002-9165, S1694-S1699, SUPConference Paper

Dietary polyphenols and mechanisms of osteoarthritisSHEN, Chwan-Li; SMITH, Brenda J; LO, Di-Fan et al.Journal of nutritional biochemistry. 2012, Vol 23, Num 11, pp 1367-1377, issn 0955-2863, 11 p.Article

Protective actions of green tea polyphenols and alfacalcidol on bone microstructure in female rats with chronic inflammationSHEN, Chwan-Li; YEH, James K; SAMATHANAM, Christina et al.Journal of nutritional biochemistry. 2011, Vol 22, Num 7, pp 673-680, issn 0955-2863, 8 p.Article

Green tea polyphenols benefits body composition and improves bone quality in long-term high-fat diet―induced obese ratsSHEN, Chwan-Li; CAY, Jay J; DAGDA, Raul Y et al.Nutrition research (New York, NY). 2012, Vol 32, Num 6, pp 448-457, issn 0271-5317, 10 p.Article