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au.\*:("CORVALAN, Carlos")

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Results 1 to 18 of 18

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Coalescence of viscous drops with surfactantsJIAKAI LU; CORVALAN, Carlos M.Chemical engineering science. 2012, Vol 78, pp 9-13, issn 0009-2509, 5 p.Article

An Integral Model of Microbial Inactivation Taking into Account Memory Effects : Power-Law Memory KernelVAIDYA, Nirupama; CORVALAN, Carlos M.Journal of food protection. 2009, Vol 72, Num 4, pp 837-842, issn 0362-028X, 6 p.Article

Linkage methods for environment and health analysis. General guidelines. A report of the health and environment analysis for decision-making (HEADLAMP) projectCORVALAN, Carlos.1996, 136 p.Book

Global climate change : implications for international public health policyCAMPBELL-LENDRUM, Diarmid; CORVALAN, Carlos; NEIRA, Maria et al.Bulletin of the World Health Organization. 2007, Vol 85, Num 3, pp 235-237, issn 0042-9686, 3 p.Article

Heat and pH effects on the conjugated forms of genistin and daidzin isoflavonesMATHIAS, Kevin; ISMAIL, Baraem; CORVALAN, Carlos M et al.Journal of agricultural and food chemistry (Print). 2006, Vol 54, Num 20, pp 7495-7502, issn 0021-8561, 8 p.Article

Breakup of shear-thinning liquid jets with surfactantsZHENGJUN XUE; CORVALAN, Carlos M; DRAVID, Vineet et al.Chemical engineering science. 2008, Vol 63, Num 7, pp 1842-1849, issn 0009-2509, 8 p.Article

Update on world health organization's initiative to assess environmental burden of diseaseMCMICHAEL, Anthony; PASTIDES, Harris; PRÜSS, Annette et al.Epidemiology (Cambridge, Mass.). 2001, Vol 12, Num 2, pp 277-279, issn 1044-3983Article

Human health, well-being, and global ecological scenarios : ECOLOGY IN GLOAL SCENARIOS: FEEDBACKS AND THE FUTUREBUTLER, Colin D; CORVALAN, Carlos F; KOREN, Hillel S et al.Ecosystems (New York, NY. Print). 2005, Vol 8, Num 2, pp 153-162, issn 1432-9840, 10 p.Article

Ecosystems and human well-being : Health synthesisCORVALAN, Carlos; HALES, Simon; MCMICHAEL, Anthony et al.2005, 64 p., isbn 9-241-56309-5Book

Review of estimates of the global burden of injury and illness due to occupational exposuresDRISCOLL, Timothy; TAKALA, Jukka; STEENLAND, Kyle et al.American journal of industrial medicine. 2005, Vol 48, Num 6, pp 491-502, issn 0271-3586, 12 p.Article

Climate change and social determinants of health: two interlinked agendasGALVAO, Luiz Augusto C; EDWARDS, Sally; CORVALAN, Carlos et al.Global health promotion (Print). 2009, pp 81-84, issn 1757-9759, 4 p., SUP1Conference Paper

A multi-scale stochastic dmg release model for polymer-coated targeted drug delivery systemsHADDISH-BERHANE, Nahor; NYQUIST, Chell; HAGHIGHI, Kamyar et al.Journal of controlled release. 2006, Vol 110, Num 2, pp 314-322, issn 0168-3659, 9 p.Article

Development of an online biosensor for in situ monitoring of chlorine dioxide gas disinfection efficacyDEL BUSTO-RAMOS, Maria; BUDZIK, Michael; CORVALAN, Carlos et al.Applied microbiology and biotechnology. 2008, Vol 78, Num 4, pp 573-580, issn 0175-7598, 8 p.Article

The global burden of selected occupational diseases and injury risks : Methodology and summaryNELSON, Deborah Imel; CONCHA-BARRIENTOS, Marisol; DRISCOLL, Timothy et al.American journal of industrial medicine. 2005, Vol 48, Num 6, pp 400-418, issn 0271-3586, 19 p.Article

Two-dimensional modeling of the effects of insoluble surfactant on the breakup of a liquid filamentDRAVID, Vineet; SONGSERMPONG, Sirichai; ZHENGJUN XUE et al.Chemical engineering science. 2006, Vol 61, Num 11, pp 3577-3585, issn 0009-2509, 9 p.Article

Threshold wavelength on filaments of complex fluidsMUDDU, Rajeswari J; JIAKAI LU; SOJKA, Paul E et al.Chemical engineering science. 2012, Vol 69, Num 1, pp 602-606, issn 0009-2509, 5 p.Article

On-line correction of process temperature deviations in continuous retortsGUIBING CHEN; CAMPANELLA, Osvaldo H; CORVALAN, Carlos M et al.Journal of food engineering. 2007, Vol 84, Num 2, pp 258-269, issn 0260-8774, 12 p.Article

Kinetic modeling of malonylgenistin and malonyldaidzin conversions under alkaline conditions and elevated temperaturesVAIDYA, Nirupama A; MATHIAS, Kevin; ISMAIL, Baraem et al.Journal of agricultural and food chemistry (Print). 2007, Vol 55, Num 9, pp 3408-3413, issn 0021-8561, 6 p.Article

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