Determination of fumonisins B₁ and B₂ in corn and corn flakes by liquid chromatography with immunoaffinity column cleanup: Collaborative studyVISCONTI, Angelo; SOLFRIZZO, Michele; DE GIROLAMO, Annalisa et al.Journal of AOAC International. 2001, Vol 84, Num 6, pp 1828-1837, issn 1060-3271Article

Effect of processing on fumonisin concentration in corn flakesDE GIROLAMO, Annalisa; SOLFRIZZO, Michele; VISCONTI, Angelo et al.Journal of food protection. 2001, Vol 64, Num 5, pp 701-705, issn 0362-028XArticle

Comparison of different extraction and clean-up procedures for the determination of fumonisins in maize and maize-based food productsDE GIROLAMO, Annalisa; SOLFRIZZO, Michele; VON HOLST, Christoph et al.Food additives and contaminants. 2001, Vol 18, Num 1, pp 59-67, issn 0265-203XArticle

Occurrence of 6-methoxymellein in fresh and processed carrots and relevant effect of storage and processingDE GIROLAMO, Annalisa; SOLFRIZZO, Michele; VITTI, Carolina et al.Journal of agricultural and food chemistry (Print). 2004, Vol 52, Num 21, pp 6478-6484, issn 0021-8561, 7 p.Article

Positive correlation between high levels of ochratoxin a and resveratrol-related compounds in red winesPERRONE, Glancarlo; NICOLETTI, Isabella; PASCALE, Michelangelo et al.Journal of agricultural and food chemistry (Print). 2007, Vol 55, Num 16, pp 6807-6812, issn 0021-8561, 6 p.Article

Characterization of genes associated with induced resistance against Penicillium expansum in apple fruit treated with quercetinMARIANNA SANZANI, Simona; SCHENA, Leonardo; DE GIROLAMO, Annalisa et al.Postharvest biology and technology. 2010, Vol 56, Num 1, pp 1-11, issn 0925-5214, 11 p.Article

Occurrence of ochratoxin A, fumonisin B₂ and black aspergilli in raisins from Western Greece regions in relation to environmental and geographical factorsPERRONE, Giancarlo; DE GIROLAMO, Annalisa; SARIGIANNIS, Yiannis et al.Food additives & contaminants. Part A. Chemistry, analysis, control, exposure & risk assessment (Print). 2013, Vol 30, Num 7, pp 1339-1347, issn 1944-0049, 9 p.Article

Radicinols and radicinin phytotoxins produced by Alternaria radicina on carrotsSOLFRIZZO, Michele; VITTI, Carolina; DE GIROLAMO, Annalisa et al.Journal of agricultural and food chemistry (Print). 2004, Vol 52, Num 11, pp 3655-3660, issn 0021-8561, 6 p.Article

Determination of ochratoxin A in wheat after clean-up through a DNA aptamer-based solid phase extraction columnDE GIROLAMO, Annalisa; MCKEAGUE, Maureen; MILLER, J. David et al.Food chemistry. 2011, Vol 127, Num 3, pp 1378-1384, issn 0308-8146, 7 p.Article

Control of Penicillium expansum and patulin accumulation on apples by quercetin and umbelliferoneSANZANI, Simona M; DE GIROLAMO, Annalisa; SCHENA, Leonardo et al.European food research & technology (Print). 2009, Vol 228, Num 3, pp 381-389, issn 1438-2377, 9 p.Article

Effect of quercetin and umbelliferone on the transcript level of Penicillium expansum genes involved in patulin biosynthesisSANZANI, Simona M; SCHENA, Leonardo; NIGRO, Franco et al.European journal of plant pathology. 2009, Vol 125, Num 2, pp 223-233, issn 0929-1873, 11 p.Article

Liquid chromatographic determination of Alternaria toxins in carrotsSOLFRIZZO, Michele; DE GIROLAMO, Annalisa; VITTI, Carolina et al.Journal of AOAC International. 2004, Vol 87, Num 1, pp 101-106, issn 1060-3271, 6 p.Article

Determination of fumonisins B₁ and B₂ in cornflakes by high performance liquid chromatography and immunoaffinity clean-upSOLFRIZZO, Michele; DE GIROLAMO, Annalisa; VISCONTI, Angelo et al.Food additives and contaminants. 2001, Vol 18, Num 3, pp 227-235, issn 0265-203XConference Paper

Determination of Fumonisins B₁ and B₂ in Corn-Based Foods for Infants and Young Children by LC with Immunoaffinity Column Cleanup: Interlaboratory Validation StudySOLFRIZZO, Michele; DE GIROLAMO, Annalisa; GAMBACORTA, Lucia et al.Journal of AOAC International. 2011, Vol 94, Num 3, pp 900-908, issn 1060-3271, 9 p.Article

LC―MS/MS characterization of the urinary excretion profile of the mycotoxin deoxynivalenol in human and ratLATTANZIO, Veronica M. T; SOLFRIZZO, Michele; DE GIROLAMO, Annalisa et al.Journal of chromatography. B. 2011, Vol 879, Num 11-12, pp 707-715, issn 1570-0232, 9 p.Article

Use of itaconic acid-based polymers for solid-phase extraction of deoxynivalenol and application to pasta analysisPASCALE, Michelangelo; DE GIROLAMO, Annalisa; VISCONTI, Angelo et al.Analytica chimica acta. 2008, Vol 609, Num 2, pp 131-138, issn 0003-2670, 8 p.Article