UV inactivation of E. coli O157:H7 in apple cider: Quality, sensory and shelf-life analysisDONAHUE, Darrell W; CANITEZ, Nazife; BUSHWAY, Alfred A et al.Journal of food processing and preservation. 2004, Vol 28, Num 5, pp 368-387, issn 0145-8892, 20 p.Article

Methods for rapid separation and concentration of bacteria in food that bypass time-consuming cultural enrichmentBENOITT, Patrick W; DONAHUE, Darrell W.Journal of food protection. 2003, Vol 66, Num 10, pp 1935-1948, issn 0362-028X, 14 p.Article

Application of chitosan-entrapped β-galactosidase in a packed-bed reactor systemWENTWORTH, Danielle S; SKONBERG, Denise; DONAHUE, Darrell W et al.Journal of applied polymer science. 2004, Vol 91, Num 2, pp 1294-1299, issn 0021-8995, 6 p.Article

Economic analysis of composting crab processing wasteWENTWORTH, Danielle S; DONAHUE, Darrell W; SEYMOUR, Rose Mary et al.Compost science & utilization. 2002, Vol 10, Num 1, pp 47-56, issn 1065-657XArticle