Pascal and Francis Bibliographic Databases

Help

Search results

Your search

au.\*:("FAGHERAZZI, Guy")

Publication Year[py]

A-Z Z-A Frequency ↓ Frequency ↑
Export in CSV

Discipline (document) [di]

A-Z Z-A Frequency ↓ Frequency ↑
Export in CSV

Author Country

A-Z Z-A Frequency ↓ Frequency ↑
Export in CSV

Results 1 to 25 of 53

  • Page / 3
Export

Selection :

  • and

Facteurs alimentaires, composantes du syndrome métabolique et risques de cancer du sein et de diabète de type II dans la cohorte E3NFAGHERAZZI, Guy.2011, 256 p.Thesis

Anthropometrics, body shape over 12 years and risk of cancer events in pre- and post-menopausal womenFAGHERAZZI, Guy; VILIER, Alice; BALKAU, Beverley et al.International journal of cancer (Print). 2013, Vol 133, Num 3, pp 740-748, issn 0020-7136, 9 p.Article

Body shape throughout life and the risk for breast cancer at adulthood in the French E3N cohortFAGHERAZZI, Guy; GUILLAS, Gwenaelle; BOUTRON-RUAULT, Marie-Christine et al.European journal of cancer prevention. 2013, Vol 22, Num 1, pp 29-37, issn 0959-8278, 9 p.Article

Height, Sitting Height, and Leg Length in Relation with Breast Cancer Risk in the E3N CohortFAGHERAZZI, Guy; VILIER, Alice; BOUTRON-RUAULT, Marie-Christine et al.Cancer epidemiology, biomarkers & prevention. 2012, Vol 21, Num 7, pp 1171-1175, issn 1055-9965, 5 p.Article

Association between Five Lifestyle Habits and Cancer Risk: Results from the E3N CohortDARTOIS, Laureen; FAGHERAZZI, Guy; BOUTRON-RUAULT, Marie-Christine et al.Cancer prevention research (Philadelphia, Pa.). 2014, Vol 7, Num 5, pp 516-525, issn 1940-6207, 10 p.Article

Consumption of artificially and sugar-sweetened beverages and incident type 2 diabetes in the Etude Epidémiologique auprès des femmes de la Mutuelle Générale de l'Education Nationale―European Prospective Investigation into Cancer and Nutrition cohortFAGHERAZZI, Guy; VILIER, Alice; SAES SARTORELLI, Daniela et al.The American journal of clinical nutrition. 2013, Vol 97, Num 3, pp 517-523, issn 0002-9165, 7 p.Article

Joint Effects of Dietary Vitamin D and Sun Exposure on Breast Cancer Risk: Results from the French E3N CohortENGEL, Pierre; FAGHERAZZI, Guy; MESRINE, Sylvie et al.Cancer epidemiology, biomarkers & prevention. 2011, Vol 20, Num 1, pp 187-198, issn 1055-9965, 12 p.Article

Plasma alkylresorcinol concentrations, biomarkers of whole-grain wheat and rye intake, in the European Prospective Investigation into Cancer and Nutrition (EPIC) cohortKYRØ, Cecilie; OLSEN, Anja; CHRISTENSEN, Jane et al.British journal of nutrition. 2014, Vol 111, Num 10, pp 1881-1890, issn 0007-1145, 10 p.Article

Smoking as a major risk factor for cervical cancer and pre-cancer: Results from the EPIC cohortROURA, Esther; CASTELLSAGUE, Xavier; TJØNNELAND, Anne et al.International journal of cancer (Print). 2014, Vol 135, Num 2, issn 0020-7136, 453-466, 259 [15 p.]Article

Body Mass Index, Diabetes, and Mortality in French Women: Explaining Away a ParadoxLAJOUS, Martin; BIJON, Anne; FAGHERAZZI, Guy et al.Epidemiology (Cambridge, Mass.). 2014, Vol 25, Num 1, pp 10-14, issn 1044-3983, 5 p.Article

A structural equation modelling approach to explore the role of B vitamins and immune markers in lung cancer riskTRONCOSO BALTAR, Valéria; XUN, Wei W; CLAVEL-CHAPELON, Françoise et al.European journal of epidemiology. 2013, Vol 28, Num 8, pp 677-688, issn 0393-2990, 12 p.Article

Dietary fiber intake and risk of hormonal receptor―defined breast cancer in the European Prospective Investigation into Cancer and Nutrition studyFERRARI, Pietro; RINALDI, Sabina; KAAKS, Rudolf et al.The American journal of clinical nutrition. 2013, Vol 97, Num 2, pp 344-353, issn 0002-9165, 10 p.Article

Differences in dietary intakes, food sources and determinants of total flavonoids between Mediterranean and non-Mediterranean countries participating in the European Prospective Investigation into Cancer and Nutrition (EPIC) studyZAMORA-ROS, Raul; KNAZE, Viktoria; BREDSDORFF, Lea et al.British journal of nutrition. 2013, Vol 109, Num 8, pp 1498-1507, issn 0007-1145, 10 p.Article

Physical Activity and Mortality in Individuals With Diabetes Mellitus: A Prospective Study and Meta-analysisSLUIK, Diewertje; BUIJSSE, Brian; ARDANAZ, Eva et al.Archives of internal medicine (1960). 2012, Vol 172, Num 17, pp 1285-1295, issn 0003-9926, 11 p.Article

Genetic Polymorphisms in 15q25 and 19q13 Loci, Cotinine Levels, and Risk of Lung Cancer in EPICTIMOFEEVA, Maria N; MCKAY, James D; NYGARD, Ottar et al.Cancer epidemiology, biomarkers & prevention. 2011, Vol 20, Num 10, pp 2250-2261, issn 1055-9965, 12 p.Article

Anthropometric measures and bladder cancer risk: A prospective study in the EPIC cohortROSWALL, Nina; FREISLING, Heinz; KAAKS, Rudolf et al.International journal of cancer (Print). 2014, Vol 135, Num 12, pp 2918-2929, issn 0020-7136, 12 p.Article

Dietary Protein Intake and Incidence of Type 2 Diabetes in Europe: The EPIC-InterAct Case-Cohort StudyVAN NIELEN, Monique; FESKENS, Edith J. M; CLAVEL-CHAPELON, Françoise et al.Diabetes care. 2014, Vol 37, Num 7, pp 1854-1862, issn 0149-5992, 9 p.Article

Dietary Flavonoid Intake and Esophageal Cancer Risk in the European Prospective Investigation into Cancer and Nutrition CohortVERMEULEN, Esther; ZAMORA-ROS, Raul; TOUILLAUD, Marina et al.American journal of epidemiology. 2013, Vol 178, Num 4, pp 570-581, issn 0002-9262, 12 p.Article

Dietary intakes and food sources of phenolic acids in the European Prospective Investigation into Cancer and Nutrition (EPIC) studyZAMORA-ROS, Raul; ROTHWELL, Joseph A; HUERTA, José Maria et al.British journal of nutrition. 2013, Vol 110, Num 8, pp 1500-1511, issn 0007-1145, 12 p.Article

Coffee and tea consumption and the risk of ovarian cancer: a prospective cohort study and updated meta-analysisBRAEM, Marieke Gm; ONLAND-MORET, N. Charlotte; BOEING, Heiner et al.The American journal of clinical nutrition. 2012, Vol 95, Num 5, pp 1172-1181, issn 0002-9165, 10 p.Article

Smoking, Secondhand Smoke, and Cotinine Levels in a Subset of EPIC CohortTRONCOSO BALTAR, Valéria; XUN, Wei W; CLAVEL-CHAPELON, Françoise et al.Cancer epidemiology, biomarkers & prevention. 2011, Vol 20, Num 5, pp 869-875, issn 1055-9965, 7 p.Article

Differential effects of coffee on the risk of type 2 diabetes according to meal consumption in a French cohort of women: the E3N/EPIC cohort studySARTORELLI, Daniela S; FAGHERAZZI, Guy; BALKAN, Beverley et al.The American journal of clinical nutrition. 2010, Vol 91, Num 4, pp 1002-1012, issn 0002-9165, 11 p.Article

Coffee and tea consumption, genotype-based CYP1A2 and NAT2 activity and colorectal cancer risk—Results from the EPIC cohort studyDIK, Vincent K; BUENO-DE-MESQUITA, H. B; OVERVAD, Kim et al.International journal of cancer (Print). 2014, Vol 135, Num 2, issn 0020-7136, 401-412, 278 [13 p.]Article

Dietary Intakes of Individual Flavanols and Flavonols Are Inversely Associated with Incident Type 2 Diabetes in European PopulationsZAMORA-ROS, Raul; FOROUHI, Nita G; FAGHERAZZI, Guy et al.The Journal of nutrition. 2014, Vol 144, Num 3, pp 335-343, issn 0022-3166, 9 p.Article

Dietary fat intake and risk of epithelial ovarian cancer in the European Prospective Investigation into Cancer and NutritionMERRITT, Melissa A; RIBOLI, Elio; FORTNER, Renée T et al.Cancer epidemiology (Print). 2014, Vol 38, Num 5, pp 528-537, issn 1877-7821, 10 p.Article

  • Page / 3