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Developments in cheese microbiology in New Zealand-Use of starter and non-starter lactic acid bacteria and their enzymes in determining flavourCOOLBEAR, Tim; CROW, Vaughan; HARNETT, James et al.International dairy journal. 2008, Vol 18, Num 7, pp 705-713, issn 0958-6946, 9 p.Article

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Attitudes, beliefs, and values regarding the sexual experience in men: development of the Sexual Experience QuestionnaireMULHALL, John P; KING, Rosie; BRIMMER, Dana J et al.Journal of men's health (Print). 2010, Vol 7, Num 1, pp 20-30, issn 1875-6867, 11 p.Article

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