Pascal and Francis Bibliographic Databases

Help

Search results

Your search

au.\*:("MELLOR, D. D")

Results 1 to 2 of 2

  • Page / 1
Export

Selection :

  • and

High-polyphenol chocolate reduces endothelial dysfunction and oxidative stress during acute transient hyperglycaemia in Type 2 diabetes: a pilot randomized controlled trialMELLOR, D. D; MADDEN, L. A; SMITH, K. A et al.Diabetic medicine. 2013, Vol 30, Num 4, pp 478-483, issn 0742-3071, 6 p.Article

High-cocoa polyphenol-rich chocolate improves HDL cholesterol in Type 2 diabetes patientsMELLOR, D. D; SATHYAPALAN, T; KILPATRICK, E. S et al.Diabetic medicine. 2010, Vol 27, Num 11, pp 1318-1321, issn 0742-3071, 4 p.Article

  • Page / 1