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Stopped-Flow Kinetic Study of the Aroxyl Radical-Scavenging Action of Catechins and Vitamin C in Ethanol and Micellar SolutionsMITANI, Shuji; OUCHI, Aya; WATANABE, Emi et al.Journal of agricultural and food chemistry (Print). 2008, Vol 56, Num 12, pp 4406-4417, issn 0021-8561, 12 p.Article