Associations of neighborhood characteristics with the location and type of food storesMOORE, Latetia V; DIEZ ROUX, Ana V.American journal of public health (1971). 2006, Vol 96, Num 2, pp 325-331, issn 0090-0036, 7 p.Article

Measuring Availability of Healthy Foods: Agreement Between Directly Measured and Self-reported DataMOORE, Latetia V; DIEZ ROUX, Ana V; FRANCO, Manuel et al.American journal of epidemiology. 2012, Vol 175, Num 10, pp 1037-1044, issn 0002-9262, 8 p.Article

Associations of the Local Food Environment with Diet Quality-A Comparison of Assessments based on Surveys and Geographic Information Systems : The Multi-Ethnic Study of AtherosclerosisMOORE, Latetia V; DIEZ ROUX, Ana V; NETTLETON, Jennifer A et al.American journal of epidemiology. 2008, Vol 167, Num 8, pp 917-924, issn 0002-9262, 8 p.Article

Availability of healthy foods and dietary patterns : the Multi-Ethnic Study of AtherosclerosisFRANCO, Manuel; DIEZ-ROUX, Ana V; NETTLETON, Jennifer A et al.The American journal of clinical nutrition. 2009, Vol 89, Num 3, pp 897-904, issn 0002-9165, 8 p.Article

Fast-Food Consumption, Diet Quality, and Neighborhood Exposure to Fast Food The Multi-Ethnic Study of AtherosclerosisMOORE, Latetia V; DIEZ ROUX, Ana V; NETTLETON, Jennifer A et al.American journal of epidemiology. 2009, Vol 170, Num 1, pp 29-36, issn 0002-9262, 8 p.Article