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Siesta in healthy adults and coronary mortality in the general populationNASKA, Androniki; OIKONOMOU, Eleni; TRICHOPOULOU, Antonia et al.Archives of internal medicine (1960). 2007, Vol 167, Num 3, pp 296-301, issn 0003-9926, 6 p.Article

Guidelines for the intake of vegetables and fruit : the Mediterranean approachTRICHOPOULOU, Antonia; NASKA, Androniki; VASILOPOULOU, Effie et al.International journal for vitamin and nutrition research. 2001, Vol 71, Num 3, pp 149-153, issn 0300-9831Conference Paper

Prevalence, awareness, treatment and control of hypertension in a general population sample of 26 913 adults in the Greek EPIC studyPSALTOPOULOU, Theodora; ORFANOS, Philippos; NASKA, Androniki et al.International journal of epidemiology. 2004, Vol 33, Num 6, pp 1345-1352, issn 0300-5771, 8 p.Article

Evaluating the effect of measurement error when using one or two 24 h dietary recalls to assess eating out: a study in the context of the HECTOR projectORFANOS, Philippos; KNÜPPEL, Sven; NASKA, Androniki et al.British journal of nutrition. 2013, Vol 110, Num 6, pp 1107-1117, issn 0007-1145, 11 p.Article

Olive oil, the Mediterranean diet, and arterial blood pressure: the Greek European Prospective Investigation into Cancer and Nutrition (EPIC) studyPSALTOPOULOU, Theodora; NASKA, Androniki; ORFANOS, Philippos et al.The American journal of clinical nutrition. 2004, Vol 80, Num 4, pp 1012-1018, issn 0002-9165, 7 p.Article

Physical activity and energy intake selectively predict the waist-to-hip ratio in men but not in womenTRICHOPOULOU, Antonia; GNARDELLIS, Charalambos; LAGIOU, Areti et al.The American journal of clinical nutrition. 2001, Vol 74, Num 5, pp 574-578, issn 0002-9165Article

Total cholesterol and HDL-cholesterol in relation to socioeconomic status in a sample of 11,645 Greek adults : the EPIC study in GreeceBENETOU, Vassiliki; CHLOPTSIOS, Yiannis; ZAVITSANOS, Xenofon et al.Scandinavian journal of public health. 2000, Vol 28, Num 4, pp 260-265, issn 1403-4948Article

Mediterranean diet and CHD: the Greek European Prospective Investigation into Cancer and Nutrition cohortDILIS, Vardis; KATSOULIS, Michail; LAGIOU, Pagona et al.British journal of nutrition. 2012, Vol 108, Num 4, pp 699-709, issn 0007-1145, 11 p.Article

Dehydroepiandrosterone relations to dietary and lifestyle variables in a general population sampleTRICHOPOULOU, Antonia; BAMIA, Christina; KALAPOTHAKI, Victoria et al.Annals of nutrition and metabolism. 2003, Vol 47, Num 3-4, pp 158-164, issn 0250-6807, 7 p.Article

Overweight/obesity and factors associated with body mass index during adolescence : the VYRONAS studyMIHAS, Constantinos; MARIOLIS, Anargiros; MANIOS, Yiannis et al.Acta paediatrica (Oslo). 2009, Vol 98, Num 3, pp 495-500, issn 0803-5253, 6 p.Article

Monitoring food and nutrient availability in a nationally representative sample of Bolivian householdsPEREZ-CUETO, F. J. Armando; NASKA, Androniki; MONTERREY, Javier et al.British journal of nutrition. 2006, Vol 95, Num 3, pp 555-567, issn 0007-1145, 13 p.Article

'European policy on Food safety': Comments and suggestions on the White paper on Food SafetyMILLSTONE, Erik; LANG, Tim; NASKA, Androniki et al.Trends in food science & technology (Regular ed.). 2001, Vol 11, Num 12, pp 458-466, issn 0924-2244Article

Fruit and vegetable consumption and risk of aggressive and non-aggressive urothelial cell carcinomas in the European Prospective Investigation into Cancer and NutritionROS, Martine M; BAS BUENO-DE-MESQUITA, H; BOUTRON-RUAULT, Marie Christine et al.European journal of cancer (1990). 2012, Vol 48, Num 17, pp 3267-3277, issn 0959-8049, 11 p.Article

Dietary factors and in situ and invasive cervical cancer risk in the European prospective investigation into cancer and nutrition studyGONZALEZ, Carlos A; TRAVIER, Noemie; SACERDOTE, Carlotta et al.International journal of cancer (Print). 2011, Vol 129, Num 2, pp 449-459, issn 0020-7136, 11 p.Article

Mediterranean dietary patterns and prospective weight change in participants of the EPIC-PANACEA projectROMAGUERA, Dora; NORAT, Teresa; CLAVEL-CHAPELON, Françoise et al.The American journal of clinical nutrition. 2010, Vol 92, Num 4, pp 912-921, issn 0002-9165, 10 p.Article

Plasma and dietary vitamin C levels and risk of gastric cancer in the European Prospective Investigation into Cancer and Nutrition (EPIC-EURGAST)JENAB, Mazda; RIBOLI, Elio; BOUTRON-RUAULT, Marie-Christine et al.Carcinogenesis (New York. Print). 2006, Vol 27, Num 11, pp 2250-2257, issn 0143-3334, 8 p.Article

Plasma alkylresorcinol concentrations, biomarkers of whole-grain wheat and rye intake, in the European Prospective Investigation into Cancer and Nutrition (EPIC) cohortKYRØ, Cecilie; OLSEN, Anja; CHRISTENSEN, Jane et al.British journal of nutrition. 2014, Vol 111, Num 10, pp 1881-1890, issn 0007-1145, 10 p.Article

Region-Specific Nutrient Intake Patterns Exhibit a Geographical Gradient within and between European CountriesFREISLING, Heinz; FAHEY, Michael T; SCHULZ, Mandy et al.The Journal of nutrition. 2010, Vol 140, Num 7, pp 1280-1286, issn 0022-3166, 7 p.Article

Food balance sheet and household budget survey dietary data and mortality patterns in EuropeNASKA, Androniki; BERG, Mari-Anna; REMAUT, Anne-Marie et al.British journal of nutrition. 2009, Vol 102, Num 1, pp 166-171, issn 0007-1145, 6 p.Article

Consumption and portion sizes of tree nuts, peanuts and seeds in the European Prospective Investigation into Cancer and Nutrition (EPIC) cohorts from 10 European countriesJENAB, Mazda; SABATE, Joan; BOUTRON-RUAULT, Marie-Christine et al.British journal of nutrition. 2006, Vol 96, issn 0007-1145, S12-S23, SUP2Article

Association of nut and seed intake with colorectal cancer risk in the European Prospective Investigation into Cancer and nutritionJENAB, Mazda; FERRARI, Pietro; CLAVEL-CHAPELON, Francoise et al.Cancer epidemiology, biomarkers & prevention. 2004, Vol 13, Num 10, pp 1595-1603, issn 1055-9965, 9 p.Article

Fruit and vegetable consumption and prospective weight change in participants of the European Prospective Investigation into Cancer and Nutrition―Physical Activity, Nutrition, Alcohol, Cessation of Smoking, Eating Out of Home, and Obesity studyVERGNAUD, Anne-Claire; NORAT, Teresa; MOROIS, Sophie et al.The American journal of clinical nutrition. 2012, Vol 95, Num 1, pp 184-193, issn 0002-9165, 10 p.Article

Bias in protein and potassium intake collected with 24-h recalls (EPIC-Soft) is rather comparable across European populationsCRISPIM, Sandra P; GEELEN, Anouk; DE KEIZER, Willem et al.European journal of nutrition (Print). 2012, Vol 51, Num 8, pp 997-1010, issn 1436-6207, 14 p.Article

A U-shaped relationship between plasma folate and pancreatic cancer risk in the European Prospective Investigation into Cancer and NutritionCHUANG, Shu-Chun; STOLZENBERG-SOLOMOYI, Rachael; CLAVEL-CHAPELON, Françoise et al.European journal of cancer (1990). 2011, Vol 47, Num 12, pp 1808-1816, issn 0959-8049, 9 p.Article