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au.\*:("PENEAU, S")

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Results 1 to 13 of 13

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Relating consumer evaluation of apple freshness to sensory and physico-chemical measurementsPENEAU, S; BROCKHOFF, P. B; HOEHN, E et al.Journal of sensory studies. 2007, Vol 22, Num 3, pp 313-335, issn 0887-8250, 23 p.Article

THIRTEEN-YEAR PROSPECTIVE STUDY BETWEEN FISH CONSUMPTION, LONG-CHAIN N-3 FATTY ACIDS INTAKES AND COGNITIVE FUNCTIONKESSE-GUYOT, E; PENEAU, S; FERRY, M et al.The Journal of nutrition, health & aging. 2011, Vol 15, Num 2, pp 115-120, issn 1279-7707, 6 p.Article

Dietary patterns and their sociodemographic and behavioural correlates in French middle-aged adults from the SU.VI.MAX cohortKESSE-GUYOT, E; BERTRAIS, S; PENEAU, S et al.European journal of clinical nutrition. 2009, Vol 63, Num 4, pp 521-528, issn 0954-3007, 8 p.Article

Impact of fruit and vegetable vouchers and dietary advice on fruit and vegetable intake in a low-income populationBIHAN, H; MEJEAN, C; CASTETBON, K et al.European journal of clinical nutrition. 2012, Vol 66, Num 3, pp 369-375, issn 0954-3007, 7 p.Article

Stabilization in the prevalence of childhood obesity: a role for early nutrition?ROLLAND-CACHERA, M.-F; PENEAU, S.International journal of obesity. 2010, Vol 34, Num 10, pp 1524-1525, issn 0307-0565, 2 p.Article

Protéines et nutriments énergétiques : quelle répartition pour la croissance ?ROLLAND-CACHERA, M.-F; PENEAU, S; BELLISLE, F et al.Archives de pédiatrie (Paris). 2008, Vol 15, pp 8-12, issn 0929-693X, 5 p., HS2Conference Paper

Prevalence of overweight in 6-to 15-year-old children in central/western France from 1996 to 2006 : trends toward stabilizationPENEAU, S; SALANAVE, B; HERCBERG, S et al.International journal of obesity. 2009, Vol 33, Num 4, pp 401-407, issn 0307-0565, 7 p.Article

Nouveaux standards de croissance OMS: conséquences sur l'interprétation des mesures = Interpretation of the use of the new WHO growth standardsROLLAND-CACHERA, M.-F; PENEAU, S.Archives de pédiatrie (Paris). 2009, Vol 16, Num 6, pp 737-738, issn 0929-693X, 2 p.Conference Paper

A comprehensive approach to evaluate the freshness of strawberries and carrotsPENEAU, S; BROCKHOFF, P. B; ESCHER, F et al.Postharvest biology and technology. 2007, Vol 45, Num 1, pp 20-29, issn 0925-5214, 10 p.Article

Association of nutrition in early life with body fat and serum leptin at adult ageROLLAND-CACHERA, M. F; MAILLOT, M; DEHEEGER, M et al.International journal of obesity. 2013, Vol 37, Num 8, pp 1116-1122, issn 0307-0565, 7 p.Article

Correlates of sedentary behavior in 7 to 9-year-old French children are dependent on maternal weight statusPENEAU, S; SALANAVE, B; ROLLAND-CACHERA, M.-F et al.International journal of obesity. 2011, Vol 35, Num 7, pp 907-915, issn 0307-0565, 9 p.Article

Prévalences du surpoids et de l'obésité et déterminants de la sédentarité, chez les enfants de 7 à 9 ans en France en 2007SALANAVE, B; CASTETBON, K; HERCBERG, S et al.2011, 34 p., isbn 978-2-11-099510-0Book

Importance and consumer perception of freshness of applesPENEAU, S; HOEHN, E; ROTH, H.-R et al.Food quality and preference. 2006, Vol 17, Num 1-2, pp 9-19, issn 0950-3293, 11 p.Conference Paper

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