Grape cultivar feeding preference of adult Japanese beetlesSANJUN GU; POMPER, Kirk W.HortScience. 2008, Vol 43, Num 1, pp 196-199, issn 0018-5345, 4 p.Article

Phenolic content and antioxidant capacity of pawpaw fruit (Asimina triloba L.) at different ripening stagesKOBAYASHI, Hideka; CHANGZHENG WANG; POMPER, Kirk W et al.HortScience. 2008, Vol 43, Num 1, pp 268-270, issn 0018-5345, 3 p.Article

Ripening pawpaw fruit exhibit respiratory and ethylene climactericsARCHBOLD, Douglas D; POMPER, Kirk W.Postharvest biology and technology. 2003, Vol 30, Num 1, pp 99-103, issn 0925-5214, 5 p.Article

Loss of Ripening Capacity of Pawpaw Fruit with Extended Cold StorageGALLI, Federica; ARCHBOLD, Douglas D; POMPER, Kirk W et al.Journal of agricultural and food chemistry (Print). 2008, Vol 56, Num 22, pp 10683-10688, issn 0021-8561, 6 p.Article

Extraction and characterization of polyphenol oxidase in pawpaw (Asimina triloba) fruitCAODI FANG; CHANGZHENG WANG; XIONG, Youling L et al.Journal of food biochemistry. 2007, Vol 31, Num 5, pp 603-620, issn 0145-8884, 18 p.Article

Identification of Annonaceous Acetogenins in the Ripe Fruit of the North American Pawpaw (Asimina triloba)POMPER, Kirk W; LOWE, Jeremiah D; CRABTREE, Sheri B et al.Journal of agricultural and food chemistry (Print). 2009, Vol 57, Num 18, pp 8339-8343, issn 0021-8561, 5 p.Article

Nosema apis infection in worker and queen Apis melliferaWEBSTER, Thomas C; POMPER, Kirk W; HUNT, Greg et al.Apidologie. 2004, Vol 35, Num 1, pp 49-54, issn 0044-8435, 6 p.Article

Growth enhancement of container-grown pawpaw seedlings as influenced by media type, root-zone temperature, and fertilization regimePOMPER, Kirk W; LAYNE, Desmond R; JONES, Snake C et al.HortScience. 2002, Vol 37, Num 2, pp 329-333, issn 0018-5345, 5 p.Article

Cytokinin habituation for autonomous shoot initiation in pawpaw (Asimina triloba)GENEVE, Robert L; KESTER, Sharon T; POMPER, Kirk W et al.Acta horticulturae. 2007, pp 371-374, issn 0567-7572, isbn 978-90-6605-219-2, 1Vol, 4 p.Conference Paper