Dietary protein and bone healthROUGHEAD, Zamzam K.Australian Journal of Dairy Technology. 2005, Vol 60, Num 1, pp 61-65, issn 0004-9433, 5 p.Conference Paper

Adaptation in iron absorption : iron supplementation reduces nonheme-iron but not heme-iron absorption from foodROUGHEAD, Zamzam K; HUNT, Janet R.The American journal of clinical nutrition. 2000, Vol 72, Num 4, pp 982-989, issn 0002-9165Article

Inhibitory effects of dietary calcium on the initial uptake and subsequent retention of heme and nonheme iron in humans : comparisons using an intestinal lavage methodROUGHEAD, Zamzam K; ZITO, Carol A; HUNT, Janet R et al.The American journal of clinical nutrition. 2005, Vol 82, Num 3, pp 589-597, issn 0002-9165, 9 p.Article

Initial uptake and absorption of nonheme iron and absorption of heme iron in humans are unaffected by the addition of calcium as cheese to a meal with high iron bioavailabilityROUGHEAD, Zamzam K; ZITO, Carol A; HUNT, Janet R et al.The American journal of clinical nutrition. 2002, Vol 76, Num 2, pp 419-425, issn 0002-9165Article

Increased contractility of cardiomyocytes from copper-deficient rats is associated with upregulation of cardiac IGF-I receptorFENG DONG; ESBERG, Lucy B; ROUGHEAD, Zamzam K et al.American journal of physiology. Heart and circulatory physiology. 2005, Vol 58, Num 1, pp H78-H84, issn 0363-6135Article

Controlled high meat diets do not affect Calcium retention or indices of bone status in healthy postmenopausal womenROUGHEAD, Zamzam K; JOHNSON, Luann K; LYKKEN, Glenn L et al.The Journal of nutrition. 2003, Vol 133, Num 4, pp 1020-1026, issn 0022-3166, 7 p.Article

Controlled substitution of soy protein for meat protein: Effects on calcium retention, bone, and cardiovascular health indices in postmenopausal womenROUGHEAD, Zamzam K; HUNT, Janet R; JOHNSON, Luann K et al.The Journal of clinical endocrinology and metabolism. 2005, Vol 90, Num 1, pp 181-189, issn 0021-972X, 9 p.Article