Salt in bread in Europe: potential benefits of reductionQUILEZ, Joan; SALAS-SALVADO, Jordi.Nutrition reviews. 2012, Vol 70, Num 11, pp 666-678, issn 0029-6643, 13 p.Article

Plasma soluble tumor necrosis factor alpha receptors and leptin levels in normal-weight and obese women: effect of adiposity and diabetesBULLO, Monica; GARCIA-LORDA, Pilar; SALAS-SALVADO, Jordi et al.European journal of endocrinology. 2002, Vol 146, Num 3, pp 325-331, issn 0804-4643Article

Nut intake and adiposity: meta-analysis of clinical trialsFLORES-MATEO, Gemma; ROJAS-RUEDA, David; BASORA, Josep et al.The American journal of clinical nutrition. 2013, Vol 97, Num 6, pp 1346-1355, issn 0002-9165, 10 p.Article

Plasma adiponectin distribution in a Mediterranean population and its association with cardiovascular risk factors and metabolic syndromeSALAS-SALVADO, Jordi; GRANADA, Marisa; BULLO, Monica et al.Metabolism, clinical and experimental. 2007, Vol 56, Num 11, pp 1486-1492, issn 0026-0495, 7 p.Article

The potential of nuts in the prevention of cancerGONZALEZ, Carlos A; SALAS-SALVADO, Jordi.British journal of nutrition. 2006, Vol 96, issn 0007-1145, S87-S94, SUP2Article

Evaluation of lipid oxidation after ingestion of bakery products enriched with phytosterols, β-carotene and α-tocopherolBRUFAU, Gemma; QUILEZ, Joan; CANELA, Miguel Angel et al.Clinical nutrition (Edinburgh). 2004, Vol 23, Num 6, pp 1390-1397, issn 0261-5614, 8 p.Article

Circulating nerve growth factor levels in relation to obesity and the metabolic syndrome in womenBULLO, Monica; PEERAULLY, Muhammad R; TRAYHURN, Paul et al.European journal of endocrinology. 2007, Vol 157, Num 3, pp 303-310, issn 0804-4643, 8 p.Article

Dietary phylloquinone intake and risk of type 2 diabetes in elderly subjects at high risk of cardiovascular diseaseIBARROLA-JURADO, Núria; SALAS-SALVADO, Jordi; MARTINEZ-GONZALEZ, Miguel A et al.The American journal of clinical nutrition. 2012, Vol 96, Num 5, pp 1113-1118, issn 0002-9165, 6 p.Article

Effect of whole walnuts and walnut-skin extracts on oxidant status in miceBULLO, Mónica; NOGUES, M. Rosa; LOPEZ-URIARTE, Patricia et al.Nutrition (Burbank, Los Angeles County, Calif.). 2010, Vol 26, Num 7-8, pp 823-828, issn 0899-9007, 6 p.Article

Nuts and oxidation: a systematic reviewLOPEZ-URIARTE, Patricia; BULLO, Monica; CASAS-AGUSTENCH, Patricia et al.Nutrition reviews. 2009, Vol 67, Num 9, pp 497-508, issn 0029-6643, 12 p.Article

Adolescents' ability to select healthy food using two different front-of-pack food labels: a cross-over studyBABIO, Nancy; VICENT, Paloma; LOPEZ, Leonor et al.Public health nutrition (Wallingford). 2014, Vol 17, Num 6, pp 1403-1409, issn 1368-9800, 7 p.Article

Bakery products enriched with phytosterol esters, α-tocopherol and β-carotene decrease plasma LDL-cholesterol and maintain plasma β-carotene concentrations in normocholesterolemic men and womenQUILEZ, Joan; RAFECAS, Magda; BRUFAU, Gemma et al.The Journal of nutrition. 2003, Vol 133, Num 10, pp 3103-3109, issn 0022-3166, 7 p.Article

FABP4 predicts atherogenic dyslipidemia development. The PREDIMED studyCABRE, Anna; BABIO, Nancy; LAZARO, Iolanda et al.Atherosclerosis. 2012, Vol 222, Num 1, pp 229-234, issn 0021-9150, 6 p.Article

A Mediterranean Diet Enriched with Olive Oil Is Associated with Higher Serum Total Osteocalcin Levels in Elderly Men at High Cardiovascular RiskFERNANDEZ-REAL, Jose Manuel; BULLO, Monica; MORENO-NAVARRETE, Jose Maria et al.The Journal of clinical endocrinology and metabolism. 2012, Vol 97, Num 10, pp 3792-3798, issn 0021-972X, 7 p.Article

Dietary fibre, nuts and cardiovascular diseasesSALAS-SALVADO, Jordi; BULLO, Monica; PEREZ-HERAS, Ana et al.British journal of nutrition. 2006, Vol 96, issn 0007-1145, S45-S51, SUP2Article

Short-term appetite-reducing effects of a low-fat dairy product enriched with protein and fibreLLUCH, Anne; HANET-GEISEN, Nathalie; SALAH, Samir et al.Food quality and preference. 2010, Vol 21, Num 4, pp 402-409, issn 0950-3293, 8 p.Article

Effect of a traditional Mediterranean diet on apolipoproteins B, A-I, and their ratio: A randomized, controlled trialSOLA, Rosa; FITO, Montserrat; RUIZ-GUTIERREZ, Valentina et al.Atherosclerosis. 2011, Vol 218, Num 1, pp 174-180, issn 0021-9150, 7 p.Article

Alcohol consumption is associated with high concentrations of urinary hydroxytyrosolSCHRÖDER, Helmut; DE LA TORRE, Rafael; FARRE, Magí et al.The American journal of clinical nutrition. 2009, Vol 90, Num 5, pp 1329-1335, issn 0002-9165, 7 p.Article

Serum sterol responses to increasing plant sterol intake from natural foods in the Mediterranean dietESCURRIOL, Verónica; COFAN, Montserrat; ESTRUCH, Ramón et al.European journal of nutrition (Print). 2009, Vol 48, Num 6, pp 373-382, issn 1436-6207, 10 p.Article

Effects of a Mediterranean-style diet on cardiovascular risk factors : A randomized trialESTRUCH, Ramon; MARTINEZ-GONZALEZ, Miguel Angel; AROS, Fernando et al.Annals of internal medicine. 2006, Vol 145, Num 1, pp 1-11, issn 0003-4819, 11 p.Article

Dietary Intake of Vitamin K Is Inversely Associated with Mortality RiskJUANOLA-FALGARONA, Martí; SALAS-SALVADO, Jordi; LAPETRA, José et al.The Journal of nutrition. 2014, Vol 144, Num 5, pp 743-750, issn 0022-3166, 8 p.Article

Excess body iron and the risk of type 2 diabetes mellitus: a nested case-control in the PREDIMED (PREvention with MEDiterranean Diet) studyARIJA, Victoria; FERNANDEZ-CAO, José C; BASORA, Josep et al.British journal of nutrition. 2014, Vol 112, Num 11, pp 1896-1904, issn 0007-1145, 9 p.Article

Increase in metabolic syndrome as defined by ATPIII from 1992―1993 to 2002―2003 in a Mediterranean populationBUCKLAND, Genevieve G; SALAS-SALVADO, Jordi; SERRA-MAJEM, Lluís et al.Nutrition reviews. 2009, Vol 67, Num 5, issn 0029-6643, S117-S125, SUP1Conference Paper

Effect of a traditional mediterranean diet on lipoprotein oxidation : A randomized controlled trialFITO, Montserrat; GUXENS, Monica; GARCIA-ARELLANO, Ana et al.Archives of internal medicine (1960). 2007, Vol 167, Num 11, pp 1195-1203, issn 0003-9926, 9 p.Article

Primary Prevention of Cardiovascular Disease with a Mediterranean DietESTRUCH, Ramón; ROS, Emilio; LAMUELA-RAVENTOS, Rosa Maria et al.The New England journal of medicine. 2013, Vol 368, Num 14, pp 1279-1290, issn 0028-4793, 12 p.Article