Postprandial thermogenesis and substrate utilization after ingestion of different dietary carbohydratesBLAAK, E. E; SARIS, W. H. M.Metabolism, clinical and experimental. 1996, Vol 45, Num 10, pp 1235-1242, issn 0026-0495Article

Substrate oxidation differences between high- and low-intensity exercise are compensated over 24 hours in obese menSARIS, W. H. M; SCHRAUWEN, P.International journal of obesity. 2004, Vol 28, Num 6, pp 759-765, issn 0307-0565, 7 p.Article

Repetitive weight loss and weight regain: effects on weight reduction, resting metabolic rate, and lipolytic activity before and after exercise and/or diet treatmentVAN DALE, D; SARIS, W. H. M.The American journal of clinical nutrition. 1989, Vol 49, Num 3, pp 409-416, issn 0002-9165, 8 p.Article

Health aspects of various digestible carbohydratesBLAAK, E. E; SARIS, W. H. M.Nutrition research (New York, NY). 1995, Vol 15, Num 10, pp 1547-1573, issn 0271-5317Article

Isotonic : what does it stand for ?BROUNS, F; SARIS, W. H. M.Deutsche Lebensmittel-Rundschau. 1994, Vol 90, Num 7, pp 222-224, issn 0012-0413Article

The effect of caffeine on endurance performance after nonselective β-adrenergic blockadeVAN BAAK, M. A; SARIS, W. H. M.Medicine and science in sports and exercise. 2000, Vol 32, Num 2, pp 499-503, issn 0195-9131Article

The role of exercise in the dietary treatment of obesitySARIS, W. H. M.International journal of obesity. 1993, Vol 17, pp S17-S21, issn 0307-0565, SUP1Conference Paper

Effects of exercise during VLCD diet on metabolic rate, body composition and aerobic power : pooled data of four studiesSARIS, W. H. M; VAN DALE, D.International journal of obesity. 1989, Vol 13, pp 169-170, issn 0307-0565, SUP2Conference Paper

Fit, fat and fat free : The metabolic aspects of weight controlSARIS, W. H. M.International journal of obesity. Supplement. 1998, Vol 22, Num 2, pp S15-S21, issn 1359-6373Conference Paper

Delay of natural bone loss by higher intakes of specific minerals and vitaminsSCHAAFSMA, A; DE VRIES, P. J. F; SARIS, W. H. M et al.Critical reviews in food science and nutrition. 2001, Vol 41, Num 4, pp 225-249, issn 1040-8398Article

Effect of diet manipulation on metabolic changes and performance in competitive cyclistsBROUNS, F; SARIS, W. H. M; TEN HOOR, F et al.Journal of human nutrition and dietetics (Print). 1991, Vol 4, Num 1, pp 69-77, issn 0952-3871, 9 p.Article

Weight maintenance and resting metabolic rate 18-40 months after a diet/exercise treatmentVAN DALE, D; SARIS, W. H. M; TEN HOOR, F et al.International journal of obesity. 1990, Vol 14, Num 4, pp 347-359, issn 0307-0565, 13 p.Article

Energy intake, energy expenditure, and smoking in relation to body fatness: the Zutphen studyKROMHOUT, D; SARIS, W. H. M; HORST, C. H et al.The American journal of clinical nutrition. 1988, Vol 47, Num 4, pp 668-674, issn 0002-9165Article

What is a normal red-blood cell mass for professional cyclists?SARIS, W. H. M; SENDEN, J. M. G; BROUNS, F et al.Lancet (British edition). 1998, Vol 352, Num 9142, issn 0140-6736, p. 1758Article

Effects of energy restriction and exercise on the sympathetic nervous systemSARIS, W. H. M.International journal of obesity. 1995, Vol 19, pp S17-S23, issn 0307-0565, SUP7Conference Paper

Nutrition as a factor in the prevention of injuries in recreational and competitive Downhill skiing: considerations based on the literatureBROUNS, F; SARIS, W. H. M; TEN HOOR, F et al.Journal of sports medicine and physical fitness. 1986, Vol 26, Num 1, pp 85-91, issn 0022-4707Article

Changes in vitamin status in plasma during dieting and exerciseVAN DALE, D; SCHRIJVER, J; SARIS, W. H. M et al.International journal for vitamin and nutrition research. 1990, Vol 60, Num 1, pp 67-74, issn 0300-9831Article

Role of stearoyl-CoA desaturases in obesity and the metabolic syndromePOPEIJUS, H. E; SARIS, W. H. M; MENSINK, R. P et al.International journal of obesity. 2008, Vol 32, Num 7, pp 1076-1082, issn 0307-0565, 7 p.Article

Recombinant human lactoferrin ingestion attenuates indomethacin-induced enteropathy in vivo in healthy volunteersTROOST, F. J; SARIS, W. H. M; BRUMMER, R-Jm et al.European journal of clinical nutrition. 2003, Vol 57, Num 12, pp 1579-1585, issn 0954-3007, 7 p.Article

Abdominal complaints and gastrointestinal function during long-lasting exerciseBROUNS, F; SARIS, W. H. M; REHRER, N. J et al.International journal of sports medicine. 1987, Vol 8, Num 3, pp 175-189, issn 0172-4622Article

Peptide-YY Is Released by the Intestinal Cell Line STC-1GERAEDTS, M. C. P; TROOST, F. J; SARIS, W. H. M et al.Journal of food science. 2009, Vol 74, Num 2, issn 0022-1147, H79-H82Article

Global view on functional foods: European perspectivesROBERFROID, M. B.British journal of nutrition. 2002, Vol 88, pp S133-S138, issn 0007-1145, SUP2Conference Paper

Increase in skeletal muscle fatty acid binding protein (FABPC) content is directly related to weight loss and to changes in fat oxidation following a very low calorie dietBLAAK, E. E; GLATZ, J. F. C; SARIS, W. H. M et al.Diabetologia (Berlin). 2001, Vol 44, Num 11, pp 2013-2017, issn 0012-186XArticle

Effect of diet composition on leptin concentration in lean subjectsSCHRAUWEN, P; VAN MARKEN LICHTENBELT, W. D; WESTERTERP, K. R et al.Metabolism, clinical and experimental. 1997, Vol 46, Num 4, pp 420-424, issn 0026-0495Article

Exogenous glucose oxidation during exercise in endurance-trained and untrained subjectsJEUKENDRUP, A. E; MENSINK, M; SARIS, W. H. M et al.Journal of applied physiology (1985). 1997, Vol 82, Num 3, pp 835-840, issn 8750-7587Article